日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The effect of increasing availability of vegetarian meals on their sales in worksite cafeterias: a stepped-wedge cluster randomised controlled trial

增加素食餐供应量对其在工作场所食堂销量的影响:一项阶梯楔形整群随机对照试验

Becker, Elisa; Garnett, Emma E; Scarborough, Peter; Cummins, Steven; Savory, Bea; Huse, Oliver; Thompson, Claire; Brock, Jessica; Clark, Michael; Renzella, Jessica; White, Martin; Pechey, Rachel

Identifying areas for action to create healthier diets in the London Borough of Newham: systems mapping with residents

确定在伦敦纽汉区营造更健康饮食环境的行动领域:与居民共同进行系统映射

Renzella, Jessica; Agbebiyi, Adeola; Nayyar, Ruby; Malik, Saira; Ahmed, Emily; Harding, Seeromanie; Scarborough, Peter; Bhatnagar, Prachi

Identifying Predictors of University Students' Wellbeing during the COVID-19 Pandemic-A Data-Driven Approach

基于数据驱动的方法识别新冠疫情期间大学生幸福感的预测因素

Liu, Chang; McCabe, Melinda; Dawson, Andrew; Cyrzon, Chad; Shankar, Shruthi; Gerges, Nardin; Kellett-Renzella, Sebastian; Chye, Yann; Cornish, Kim