日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The First Swiss National Nutrition Survey in Children and Adolescents, menuCH-Kids: Study Design, Participants, and Data Quality

瑞士首次全国儿童和青少年营养调查(menuCH-Kids):研究设计、参与者和数据质量

Vincentini, Julia; Riou, Julien; Häusermann, Tanja; Schwitzguebel, Joëlle; Estoppey Younes, Sandrine; Catalano, Loan; Brombach, Christine; Chaouch, Aziz; Chatelan, Angeline; Dratva, Julia; Isler, Franziska; Müller, Pascal; Rezzi, Serge; Righini-Grunder, Franziska; Rohrmann, Sabine; Saner, Christoph; Simonetti, Giacomo D; Uhlmann, Katja; Vanoni, Federica; Zuberbuehler, Christine Anne; Siegfried-Troxler, Aline; Suggs, Suzanne; van der Horst, Klazine; Bochud, Murielle

Identification and Biological Characterization of a Novel NRF2 Activator Molecule Released From the Membranes of Heat-Treated Bifidobacterium breve NCC 2950

对从热处理短双歧杆菌NCC 2950细胞膜释放的新型NRF2激活分子进行鉴定和生物学表征

Foata, Francis; Duboux, Stéphane; Herzig, Sébastien; Sizzano, Federico; Thevenet, Jonathan; Guy, Philippe; Rezzi, Serge; Métairon, Sylviane; Bourqui, Bertrand; Montoliu, Ivan; Mercenier, Annick; Bosco, Nabil

Identification of a Compound Inhibiting Both the Enzymatic and Nonenzymatic Functions of Indoleamine 2,3-Dioxygenase 1.

鉴定一种抑制吲哚胺 2,3-双加氧酶 1 的酶促和非酶促功能的化合物

Panfili Eleonora, Rezzi Sarah Jane, Adamo Annalisa, Mazzoletti Daniele, Massarotti Alberto, Miggiano Riccardo, Fallarini Silvia, Ambrosino Sara, Coletti Alice, Molinaro Pasquale, Milella Michele, Paiella Salvatore, Macchiarulo Antonio, Ugel Stefano, Pirali Tracey, Pallotta Maria Teresa

The future backbone of nutritional science: integrating public health priorities with system-oriented precision nutrition

营养科学的未来支柱:将公共卫生优先事项与系统导向的精准营养相结合

Vergères, Guy; Bochud, Murielle; Jotterand Chaparro, Corinne; Moretti, Diego; Pestoni, Giulia; Probst-Hensch, Nicole; Rezzi, Serge; Rohrmann, Sabine; Brück, Wolfram M

Association of plasma zinc levels with anti-SARS-CoV-2 IgG and IgA seropositivity in the general population: A case-control study

血浆锌水平与普通人群抗SARS-CoV-2 IgG和IgA血清阳性率的相关性:一项病例对照研究

Equey, Antoine; Berger, Mette M; Gonseth-Nusslé, Semira; Augsburger, Marc; Rezzi, Serge; Hodgson, Andrew C C; Estoppey, Sandrine; Pantaleo, Giuseppe; Pellaton, Céline; Perrais, Maïwenn; Lenglet, Sébastien; Rousson, Valentin; D'Acremont, Valérie; Bochud, Murielle

Nutrient efficiency at the core of nutrition and sustainability

营养效率是营养和可持续性的核心。

Rezzi, Serge; Schwab, Christian Nils; Kourmpetis, Yiannis; Kussmann, Martin; Canarelli, Stéphane; Darioli, Roger

Vitamin D Levels Are Associated with Cardiovascular Disease Events but Not with Cardiovascular Disease or Overall Mortality: A Prospective Population-Based Study

维生素D水平与心血管疾病事件相关,但与心血管疾病或总体死亡率无关:一项前瞻性人群研究

Patriota, Pollyanna; Guessous, Idris; Rezzi, Serge; Marques-Vidal, Pedro

No Association between Vitamin D and Weight Gain: A Prospective, Population-Based Study

维生素D与体重增加之间无关联:一项前瞻性人群研究

Patriota, Pollyanna; Rezzi, Serge; Guessous, Idris; Marques-Vidal, Pedro

Vitamin D and Weight Change: A Mendelian Randomization, Prospective Study

维生素D与体重变化:一项孟德尔随机化前瞻性研究

Patriota, Pollyanna; Rezzi, Serge; Guessous, Idris; Marques-Vidal, Pedro

Comparison of nutritional composition between plant-based drinks and cow's milk

植物饮料与牛奶营养成分比较

Barbara Walther, Dominik Guggisberg, René Badertscher, Lotti Egger, Reto Portmann, Sébastien Dubois, Max Haldimann, Katrin Kopf-Bolanz, Peter Rhyn, Otmar Zoller, Rosmarie Veraguth, Serge Rezzi