In Vivo Healthy Benefits of Galacto-Oligosaccharides from Lupinus albus (LA-GOS) in Butyrate Production through Intestinal Microbiota
白羽扇豆半乳寡糖 (LA-GOS) 通过肠道微生物群产生丁酸对体内健康有益
期刊:Biomolecules
影响因子:4.8
doi:10.3390/biom11111658
Lucila A Godínez-Méndez, Carmen M Gurrola-Díaz, José Sergio Zepeda-Nuño, Natali Vega-Magaña, Rocio Ivette Lopez-Roa, Liliana Íñiguez-Gutiérrez, Pedro M García-López, Mary Fafutis-Morris, Vidal Delgado-Rizo