Concentration of lipids, cholesterol, and fatty acid profile in chicken breast meat affected by wooden breast myopathy frozen for up to 12 mo
冷冻长达 12 个月后,受木质胸肌病影响的鸡胸肉中脂质、胆固醇和脂肪酸的浓度
期刊:Poultry Science
影响因子:4.2
doi:10.1016/j.psj.2023.103153
Villegas-Cayllahua, Erick Alonso; Dutra, Daniel Rodrigues; de Oliveira, Rodrigo Fortunato; Pereira, Mateus Roberto; Cavalcanti, Érika Nayara Freire; Ferrari, Fábio Borba; de Souza, Rodrigo Alves; de Almeida Fidelis, Heloísa; Giampietro-Ganeco, Aline; de Souza, Pedro Alves; de Mello, Juliana Lolli Malagoli; Borba, Hirasilva