日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Diversity of Bioactive Compounds in Microalgae: Key Classes and Functional Applications

微藻中生物活性化合物的多样性:关键类别和功能应用

Osathanunkul, Maslin; Thanaporn, Suebsuya; Karapetsi, Lefkothea; Nteve, Georgia Maria; Pratsinakis, Emmanouil; Stefanidou, Eleni; Lagiotis, Giorgos; Avramidou, Eleni; Zorxzobokou, Lydia; Tsintzou, Georgia; Athanasiou, Artemis; Mpelai, Sofia; Constandinidis, Constantinos; Pantiora, Panagiota; Merino, Marián; Mullor, José Luis; Dobrovic, Luka; Cerasino, Leonardo; Ogawa, Tomohisa; Tsaousi, Meropi; Rodrigues, Alexandre M C; Cardoso, Helena; Pires, Rita; Figueiredo, Daniel; Costa, Inês F; Anjos, Catarina; Labrou, Nikolaos E; Madesis, Panagiotis

Yeast Species Associated with Industrial Cultures of the Marine Microalgae Tisochrysis lutea: Temperature Profiles and Auxin Production

与海洋微藻金藻(Tisochrysis lutea)工业培养相关的酵母菌种:温度变化和生长素产生

Matos, Madalena; Fernandes, Mónica A; Coelho, Natacha; Santos, Tamára F; Varela, João; Rodrigues, Alexandre M C; Sá-Correia, Isabel

Bioactive Lipids in Dunaliella salina: Implications for Functional Foods and Health.

杜氏盐藻中的生物活性脂质:对功能性食品和健康的影响

Pais Rita, Conde Tiago, Neves Bruna B, Pinho Marisa, Coelho Marta, Pereira Hugo, Rodrigues Alexandre M C, Domingues Pedro, Gomes Ana Maria, Urbatzka Ralph, Domingues Rosário, Melo Tânia