日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Subchilling of brown trout (Salmo trutta) with refrigerated seawater and subsequent effects on its quality and shelf life

用冷藏海水对褐鳟（Salmo trutta）进行低温冷却及其对褐鳟品质和保质期的影响

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-025-01641-8
Drobac, Gorana; Chan, Sherry Stephanie; Tobiassen, Torbjørn; Ageeva, Tatiana N; Løvdal, Trond; Sone, Izumi; Rotabakk, Bjørn Tore; Roth, Bjørn
发表日期：2025
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Sub-chilling methods for Atlantic salmon with 7 days in refrigerated seawater and subsequent sub-chilled storage.

大西洋鲑鱼的低温冷藏方法：先在冷藏海水中浸泡 7 天，然后进行低温冷藏储存

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-025-09371-7
Chan Sherry Stephanie, Rotabakk Bjørn Tore, Løvdal Trond, Sone Izumi, Roth Bjørn
发表日期：2025
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Recyclable and non-recyclable packaging films with different barrier properties: Effect of processing and storage time on quality of mashed potato and ground carrot

具有不同阻隔性能的可回收和不可回收包装薄膜：加工和储存时间对土豆泥和胡萝卜粉品质的影响

期刊:Journal of Food Science
影响因子:3.4
doi:10.1111/1750-3841.17486
Sharmin, Nusrat; Rotabakk, Bjørn Tore; Grøvlen, Magnhild Seim; Larsen, Hanne; Skåra, Torstein; Pettersen, Marit Kvalvåg
发表日期：2024
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The Potential of Soluble Gas Stabilization (SGS) Technology in a Simulated Post-Frying Cooling Step of Commercial Fish Cakes

可溶性气体稳定化（SGS）技术在模拟商业鱼饼油炸后冷却步骤中的应用潜力

期刊:Foods
影响因子:5.1
doi:10.3390/foods12142788
Rotabakk, Bjørn Tore; Rognstad, Elena Marie; Jakobsen, Anita Nordeng; Lerfall, Jørgen
Fish
发表日期：2023
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Combining High-Pressure Processing and Supercritical Carbon Dioxide for Inactivation of Listeria innocua

结合高压处理和超临界二氧化碳灭活无害李斯特菌

期刊:Foods
影响因子:5.1
doi:10.3390/foods12193563
Rotabakk, Bjørn Tore; Rode, Tone Mari
发表日期：2023
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Extending the Shelf Life of Atlantic Salmon (Salmo salar) with Sub-Chilled Storage and Modified Atmosphere Packaging in Recyclable Mono-Material Trays

使用可回收的单一材料托盘进行亚冷藏储存和气调包装，延长大西洋鲑鱼 (Salmo salar) 的保质期

期刊:Foods
影响因子:4.7
doi:10.3390/foods13010019
Sherry Stephanie Chan, Birgitte Moen, Trond Løvdal, Bjørn Roth, Astrid Nilsson, Marit Kvalvåg Pettersen, Bjørn Tore Rotabakk
发表日期：2023
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