Association mapping of starch chain length distribution and amylose content in pea (Pisum sativum L.) using carbohydrate metabolism candidate genes
利用碳水化合物代谢候选基因对豌豆（Pisum sativum L.）中淀粉链长分布和直链淀粉含量进行关联映射
期刊:BMC Plant Biology
影响因子:4.3
doi:10.1186/s12870-017-1080-9
Margaret A Carpenter, Martin Shaw, Rebecca D Cooper, Tonya J Frew, Ruth C Butler, Sarah R Murray, Leire Moya, Clarice J Coyne, Gail M Timmerman-Vaughan
