日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

RETRACTED: El-Bahr et al. Biosynthesized Iron Oxide Nanoparticles from Petroselinum crispum Leaf Extract Mitigate Lead-Acetate-Induced Anemia in Male Albino Rats: Hematological, Biochemical and Histopathological Features. Toxics 2021, 9, 123

撤稿:El-Bahr 等人,《欧芹叶提取物生物合成的氧化铁纳米颗粒可减轻雄性白化大鼠的醋酸铅诱导贫血:血液学、生物化学和组织病理学特征》,《毒理学》2021, 9, 123。

El-Bahr, Sabry M; Elbakery, Amal M; El-Gazzar, Nashwa; Amin, Aziza A; Al-Sultan, Saad; Alfattah, Mohammed A; Shousha, Saad; Alhojaily, Sameer; Shathele, Mohammad; Sabeq, Islam I; Hamouda, Ahlam F

Polycyclic aromatic hydrocarbon mitigation in beef and camel steaks using plant juice and waste marinades

利用植物汁液和废弃腌料减少牛肉和骆驼肉排中的多环芳烃含量

Nowar, Doaa; Edris, Shimaa; Sabeq, Islam

Preservative Potential of Anethum graveolens Essential Oil on Fish Fillet Quality and Shelf Life During Refrigerated Storage

莳萝精油对冷藏鱼片品质和保质期的防腐作用

Tayel, Aya; Hassanin, Faten S; Edris, Shimaa N; Hamad, Ahmed; Sabeq, Islam I

Exploring the biological activities of the Origanum majorana essential oil nanoemulsion: antimicrobial, antibiofilm, antioxidant and anticancer activities

探索马郁兰精油纳米乳液的生物活性:抗菌、抗生物膜、抗氧化和抗癌活性

Hashem, Amr H; Ibrahim, Nasir A; Badr, Bahaa M; Selim, Mohamed T; Elkady, Fathy M; Issa, Nasser Ibrahim; Sobhy, Karim M; Shaban, Khaled M; Abdallah, Ahmed A; Sabeq, Ali M; Hassanin, Mahmoud M H; Basher, Nosiba S; Alsalamah, Sulaiman A; Nasr, Fahd A; Salem, Salem S

Preservation of shrimp quality using dill seed essential oil emulsion in terms of physicochemical, microbiological, and sensory evaluation

利用莳萝籽精油乳液对虾品质的保鲜作用:理化、微生物和感官评价

Tayel, Aya; Hassanin, Faten S; Edris, Shimaa N; Hamad, Ahmed; Sabeq, Islam I

Preparation and characterization of lemongrass oil nanoemulsion: Antimicrobial, antibiofilm, antioxidant, and anticancer activities

柠檬草油纳米乳液的制备与表征:抗菌、抗生物膜、抗氧化和抗癌活性

Selim, Mohamed T; Badr, Bahaa M; Salem, Salem S; Elkady, Fathy M; Abdel-Maksoud, Mostafa A; Issa, Nasser Ibrahim; Sobhy, Karim M; Shaban, Khaled M; Abdallah, Ahmed A; Sabeq, Ali M; Alamri, Abdulaziz; Zaky, Mohamed Y; Aloufi, Abeer S; Hashem, Amr H

Cowpea legumin preservative impacts on beef ribeye and implications on antibiotic resistant food borne pathogens

豇豆豆球蛋白防腐剂对牛肋眼的影响及其对耐抗生素食源性病原体的意义

Dawam, Wesam; Edris, Shimaa; Osman, Ali; Elsheikh, Mai; Hamad, Ahmed; Sitohy, Mahmoud; Sabeq, Islam

Whole-genome sequencing of Listeria innocua recovered from retail milk and dairy products in Egypt

对从埃及零售牛奶和乳制品中分离出的无害李斯特菌进行全基因组测序

Ramadan, Hazem; Al-Ashmawy, Maha; Soliman, Ahmed M; Elbediwi, Mohammed; Sabeq, Islam; Yousef, Mona; Algammal, Abdelazeem M; Hiott, Lari M; Berrang, Mark E; Frye, Jonathan G; Jackson, Charlene R

Health Aspects, Growth Performance, and Meat Quality of Rabbits Receiving Diets Supplemented with Lettuce Fertilized with Whey Protein Hydrolysate Substituting Nitrate

以生菜代替硝酸盐作为肥料,并添加生菜作为补充肥料,对兔子的健康状况、生长性能和肉质的影响

Osman, Ali; Imbabi, Tharwat A; El-Hadary, Abdalla; Sabeq, Islam Ibrahim; Edris, Shimaa N; Merwad, Abdel-Rahaman; Azab, Ehab; Gobouri, Adil A; Mohammadein, Amaal; Sitohy, Mahmoud

Enrichment of Broiler Chickens' Meat with Dietary Linseed Oil and Lysine Mixtures: Influence on Nutritional Value, Carcass Characteristics and Oxidative Stress Biomarkers

用亚麻籽油和赖氨酸混合物强化肉鸡肉:对营养价值、胴体特性和氧化应激生物标志物的影响

Sabry M El-Bahr, Saad Shousha, Mohamed A Alfattah, Saad Al-Sultan, Wasseem Khattab, Islam I Sabeq, Omar Ahmed-Farid, Osama El-Garhy, Khalid A Albusadah, Sameer Alhojaily, Ahmed Shehab