Effect of Agave Fructans on Changes in Chemistry, Morphology and Composition in the Biomass Growth of Milk Kefir Grains
龙舌兰果聚糖对牛奶开菲尔粒生物质生长过程中化学、形态和成分变化的影响
期刊:Microorganisms
影响因子:4.1
doi:10.3390/microorganisms11061570
Germán R Moreno-León, Sandra V Avila-Reyes, Julieta C Villalobos-Espinosa, Brenda H Camacho-Díaz, Daniel Tapia-Maruri, Antonio R Jiménez-Aparicio, Martha L Arenas-Ocampo, Javier Solorza-Feria
