日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Sea Cucumber Polysaccharides Promote Gut-Liver Axis Health by Modulating Microbiota, Metabolism, and Gene Expression in Mice

海参多糖通过调节小鼠肠道菌群、代谢和基因表达来促进肠-肝轴健康

Sang, Xue; Xing, Zhuobin; Zhou, Boqian; Wang, Yiting; Guan, Xin; Wang, Fuyi; Li, Ying; Zhao, Qiancheng; Li, Zhibo

Apple Juice Fermented with Lactiplantibacillus plantarum Improves Its Flavor Profile and Probiotic Potential.

用植物乳杆菌发酵的苹果汁可改善其风味和益生菌潜力

Zhou Boqian, Xing Zhuobin, Wang Yiting, Guan Xin, Wang Fuyi, Yin Jiaqi, Li Zhibo, Zhao Qiancheng, Hou Hongman, Sang Xue

Value shift in response to aging: a longitudinal study based on healthy aging

随着年龄增长,价值观发生转变:一项基于健康老龄化的纵向研究

Shen, Yiran; Cao, Ruoyun; Sang, Xue; Lin, Ruyue; Sun, Hongpeng; Yan, Chaoyang

Sulfated Polysaccharides from Sea Cucumber Cooking Liquid Prevents Obesity by Modulating Gut Microbiome, Transcriptome, and Metabolite Profiles in Mice Fed a High-Fat Diet

海参煮水硫酸多糖通过调节高脂饮食小鼠的肠道菌群、转录组和代谢组谱来预防肥胖

Sang, Xue; Guan, Xin; Tong, Yao; Wang, Fuyi; Zhou, Boqian; Li, Ying; Zhao, Qiancheng

Endogenous Proteases in Sea Cucumber (Apostichopus japonicas): Deterioration and Prevention during Handling, Processing, and Preservation

海参(Apostichopus japonicas)内源性蛋白酶:处理、加工和保藏过程中的变质及预防

Fan, Xinru; Wu, Ke; Tian, Xiuhui; Benjakul, Soottawat; Li, Ying; Sang, Xue; Zhao, Qiancheng; Zhang, Jian

Sphingomonas lacusdianchii sp. nov., an attached bacterium inhibited by metabolites from its symbiotic cyanobacterium

新种 Sphingomonas lacusdianchii sp. nov. 是一种附着细菌,其生长受到共生蓝细菌代谢产物的抑制。

Wang, Xin; Xiao, Yao; Deng, Yang; Sang, Xue; Deng, Qing-Lin; Wang, Le; Yang, Yi-Wen; Zhang, Bing-Huo; Zhang, Yu-Qin

[Clinical characteristics and labial gland pathological features in children with systemic lupus erythematosus complicated by Sjögren's syndrome]

[系统性红斑狼疮合并干燥综合征患儿的临床特征及唇腺病理特征]

Cheng, Sang; Xue, Hai-Yan; Cao, Lan-Fang

A signalling pathway for transcriptional regulation of sleep amount in mice

小鼠睡眠量的转录调控信号通路

Rui Zhou #, Guodong Wang #, Qi Li, Fanxi Meng, Can Liu, Rui Gan, Dapeng Ju, Meimei Liao, Junjie Xu, Di Sang, Xue Gao, Shuang Zhou, Kejia Wu, Quanzhi Sun, Ying Guo, Chongyang Wu, Zhiyu Chen, Lin Chen, Bihan Shi, Haiyan Wang, Xia Wang, Huaiye Li, Tao Cai, Bin Li, Fengchao Wang, Hiromasa Funato, Masash

Effects of Tea Treatments against High-Fat Diet-Induced Disorder by Regulating Lipid Metabolism and the Gut Microbiota

茶疗法通过调节脂质代谢和肠道菌群对抗高脂饮食引起的疾病

Chen Wang, Jiaxing Liu, Siyao Sang, Xue Ao, Mingjie Su, Binwei Hu, Hui Li

Novel starter cultures Virgibacillus spp. selected from grasshopper sub shrimp paste to inhibit biogenic amines accumulation

从蚱蜢虾酱中筛选出的新型发酵剂 Virgibacillus spp. 可抑制生物胺的积累

Zhao, Yirui; Sang, Xue; Hao, Hongshun; Bi, Jingran; Zhang, Gongliang; Hou, Hongman