An Anthocyanin- and Anti-Ageing Amino Acids-Enriched Pigmented Rice Innovation Promotes Healthy Ageing Through the Modulation of Telomere, Oxidative Stress and Inflammation Reduction: A Randomized Clinical Trial.
富含花青素和抗衰老氨基酸的色素大米创新通过调节端粒、氧化应激和减少炎症来促进健康老龄化:一项随机临床试验。
期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms262210911
Wattanathorn Jintanaporn, Thukham-Mee Wipawee, Phuthong Sophida, Sangartit Weerapon, Thong-Un Terdthai, Kotruchin Praew, Mitsungnern Thapanawong, Im-Uan Suphap, Sirijun Nitiwat, Muchimapura Supaporn
衰老
炎症/感染
Immunology/Inflammation
炎症
氧化应激