Saprophytic and pathogenic fungi in the Ceratocystidaceae differ in their ability to metabolize plant-derived sucrose
角孢囊菌科的腐生真菌和致病真菌在代谢植物来源蔗糖的能力上存在差异。
期刊:BMC Evolutionary Biology
影响因子:
doi:10.1186/s12862-015-0550-7
Van der Nest, M A; Steenkamp, E T; McTaggart, A R; Trollip, C; Godlonton, T; Sauerman, E; Roodt, D; Naidoo, K; Coetzee, M P A; Wilken, P M; Wingfield, M J; Wingfield, B D
