日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Multi-objective optimization of germination process parameters of browntop millet (Brachiaria ramosa) grains for improved bioactive compound production using response surface methodology and genetic algorithm approaches

利用响应面法和遗传算法对褐顶粟（Brachiaria ramosa）籽粒发芽过程参数进行多目标优化，以提高生物活性化合物的产量

期刊:BMC Plant Biology
影响因子:4.8
doi:10.1186/s12870-025-08067-4
Kang, Puneet; Gurumayum, Sushma; Meher, Srikanta Kumar; Nanda, Vikas; Kaur, Sawinder; Abdi, Gholamreza
发表日期：2026
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Valorizing food waste to wellness: conventional vs. green extraction of food by-products

将食物垃圾转化为健康资源：食物副产品的传统提取方式与绿色提取方式

期刊:
影响因子:
doi:10.1007/s13205-026-04752-9
Jyoti, Aman; Rasane, Prasad; Kaur, Sawinder; Kaur, Jaspreet; Ercisli, Sezai; Singh, Jyoti
发表日期：2026
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CRoP: Context-wise Robust Static Human-Sensing Personalization

CRoP：基于上下文的稳健静态人类感知个性化

期刊:Proceedings of the ACM on Interactive, Mobile, Wearable and Ubiquitous Technologies
影响因子:4.5
doi:10.1145/3729483
Kaur, Sawinder; Gump, Avery; Xiao, Y I; Xin, Jingyu; Sharma, Harshit; Benway, Nina R; Preston, Jonathan L; Salekin, Asif
Human
发表日期：2025
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Immunomodulatory properties of Giloy (Tinospora cordifolia) leaves and its applications in value-added products

吉洛伊（Tinospora cordifolia）叶的免疫调节特性及其在增值产品中的应用

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2024.e40948
Singh, Jyoti; Saxena, Etika; Chaudhary, Anjali Raj; Kaur, Mandeep; Salotra, Molly; Rasane, Prasad; Kaur, Sawinder; Ercisli, Sezai; Durul, Melekber Sulusoglu; Bozhuyuk, Mehmet Ramazan; Urusan, Ahmet Hakan; Ullah, Riaz
表观遗传
免疫/内分泌
发表日期：2025
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Emergence of microgreens as a valuable food, current understanding of their market and consumer perception: A review

微型蔬菜作为一种高价值食品的兴起、当前市场认知及消费者看法：综述

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2024.101527
Singh, Aishvina; Singh, Jyoti; Kaur, Sawinder; Gunjal, Mahendra; Kaur, Jaspreet; Nanda, Vikas; Ullah, Riaz; Ercisli, Sezai; Rasane, Prasad
神经科学
发表日期：2024
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Valorization of corn silk through incorporation in instant mix and analyzing its shelf life by kinetic modelling

通过将玉米须加入速溶混合物中来提高玉米须的价值并通过动力学建模分析其保质期

期刊:Food Chemistry-X
影响因子:6.5
doi:10.1016/j.fochx.2024.101554
Jyoti Singh, Sawinder Kaur, Vikas Nanda, Sanju Bala Dhull, Mahendra Gunjal, Vikas Kumar, Amine Assouguem, Riaz Ullah, Zafar Iqbal, Ahmed Bari, Sezai Ercisli, Prasad Rasane
信号转导
发表日期：2024
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Extraction, Modification, Biofunctionality, and Food Applications of Chickpea (Cicer arietinum) Protein: An Up-to-Date Review

鹰嘴豆（Cicer arietinum）蛋白的提取、改性、生物功能和食品应用：最新综述

期刊:Foods
影响因子:5.1
doi:10.3390/foods13091398
Patil, Nikhil Dnyaneshwar; Bains, Aarti; Sridhar, Kandi; Bhaswant, Maharshi; Kaur, Sawinder; Tripathi, Manikant; Lanterbecq, Déborah; Chawla, Prince; Sharma, Minaxi
发表日期：2024
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Analysis of Primary and Secondary Metabolites, Physical Properties, Antioxidant and Antidiabetic Activities, and Chemical Composition of Rosmarinus officinalis Essential Oils under Differential Water Stress Conditions

不同水分胁迫条件下迷迭香精油初级和次级代谢产物、物理性质、抗氧化和抗糖尿病活性及化学成分的分析

期刊:ACS Omega
影响因子:4.3
doi:10.1021/acsomega.4c00653
Laftouhi, Abdelouahid; Mahraz, Mohamed Adil; Hmamou, Anouar; Assouguem, Amine; Ullah, Riaz; Bari, Ahmed; Lahlali, Rachid; Ercisli, Sezai; Kaur, Sawinder; Idrissi, Amine Mounadi; Eloutassi, Noureddine; Rais, Zakia; Taleb, Abdslam; Taleb, Mustapha
糖尿病
代谢
发表日期：2024
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Assessment of bioactive compounds, antioxidant properties and morphological parameters in selected microgreens cultivated in soilless media

评估无土培养基中栽培的选定微型蔬菜的生物活性化合物、抗氧化特性和形态参数

期刊:Scientific Reports
影响因子:3.8
doi:10.1038/s41598-024-73973-w
Mahendra Gunjal, Jyoti Singh, Sawinder Kaur, Vikas Nanda, Riaz Ullah, Zafar Iqbal, Sezai Ercisli, Prasad Rasane
发表日期：2024
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Effect of different blanching methods on kinetics of physico-chemical, functional properties, and enzyme inactivation in baby corn

不同漂烫方法对嫩玉米理化性质、功能特性及酶失活动力学的影响

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2024.e36964
Akbar, Ubaida; Singh, Jyoti; Rasane, Prasad; Nanda, Vikas; Basak, Achyuta; Assouguem, Amine; Ullah, Riaz; Ali, Essam A; Kaur, Sawinder
发表日期：2024
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