日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Foodborne Pathogens Across Different Food Matrices in Sicily (Southern Italy)

西西里岛(意大利南部)不同食品基质中的食源性病原体

Blanda, Valeria; Giacchino, Ilenia; Vaglica, Valeria; Milioto, Vanessa; Migliore, Sergio; Di Bella, Santina; Gucciardi, Francesca; Bongiorno, Carmelo; Chiarenza, Giuseppina; Cardamone, Cinzia; Mancuso, Isabella; Scatassa, Maria Luisa; Cannella, Vincenza; Guercio, Annalisa; Purpari, Giuseppa; Grippi, Francesca

Chemometric Approaches to Analyse the Composition of a Ewe's Colostrum

利用化学计量学方法分析母羊初乳的成分

Todaro, Massimo; Maniaci, Giuseppe; Gannuscio, Riccardo; Pampinella, Daniela; Scatassa, Maria Luisa

A First Investigation into the Use of Differential Somatic Cell Count as a Predictor of Udder Health in Sheep

首次研究利用体细胞差异计数预测绵羊乳房健康状况

Tolone, Marco; Mastrangelo, Salvatore; Scatassa, Maria Luisa; Sardina, Maria Teresa; Riggio, Silvia; Moscarelli, Angelo; Sutera, Anna Maria; Portolano, Baldassare; Negrini, Riccardo

Preliminary Study on the Host Response to Bivalent and Monovalent Autogenous Vaccines against Mycoplasma agalactiae in Dairy Sheep

奶绵羊对二价和单价自体疫苗抗无乳支原体宿主反应的初步研究

Hussein, Hany A; Tolone, Marco; Condorelli, Lucia; Galluzzo, Paola; Puleio, Roberto; Vazzana, Irene; Scatassa, Maria Luisa; Marogna, Gavino; Barreca, Santino; Loria, Guido Ruggero; Galuppo, Lucia; Migliore, Sergio

Prickly Pear By-Product in the Feeding of Livestock Ruminants: Preliminary Investigation

仙人掌果副产品在反刍动物饲料中的应用:初步研究

Todaro, Massimo; Alabiso, Marco; Di Grigoli, Antonino; Scatassa, Maria Luisa; Cardamone, Cinzia; Mancuso, Isabella; Mazza, Francesca; Bonanno, Adriana

Turning Foetal Breech Presentation at 32-35 Weeks of Gestational Age by Acupuncture and Moxibustion

针灸治疗妊娠32-35周胎位不正转为胎位不正

Brici, Paolo; Franconi, Giovanna; Scatassa, Cristina; Fabbri, Elisabetta; Assirelli, Paolo

Formation and Characterization of Early Bacterial Biofilms on Different Wood Typologies Applied in Dairy Production

乳品生产中不同木材类型早期细菌生物膜的形成与表征

Margherita Cruciata, Raimondo Gaglio, Maria Luisa Scatassa, Giovanna Sala, Cinzia Cardamone, Marisa Palmeri, Giancarlo Moschetti, Tommaso La Mantia, Luca Settanni

Retrospective study on the hygienic quality of fresh ricotta cheeses produced in Sicily, Italy

对意大利西西里岛生产的新鲜乳清干酪的卫生质量进行回顾性研究

Scatassa, Maria Luisa; Mancuso, Isabella; Sciortino, Sonia; Macaluso, Giusi; Palmeri, Marisa; Arcuri, Luigi; Todaro, Massimo; Cardamone, Cinzia

Microbial Activation of Wooden Vats Used for Traditional Cheese Production and Evolution of Neoformed Biofilms.

用于传统奶酪生产的木制发酵罐的微生物活化及新形成生物膜的演变

Gaglio Raimondo, Cruciata Margherita, Di Gerlando Rosalia, Scatassa Maria Luisa, Cardamone Cinzia, Mancuso Isabella, Sardina Maria Teresa, Moschetti Giancarlo, Portolano Baldassare, Settanni Luca

Characterisation of the Microflora Contaminating the Wooden Vats Used for Traditional Sicilian Cheese Production

对用于传统西西里奶酪生产的木制容器中污染的微生物群落进行表征

Scatassa, Maria Luisa; Cardamone, Cinzia; Miraglia, Viviana; Lazzara, Fabrizio; Fiorenza, Gerlando; Macaluso, Giusi; Arcuri, Luigi; Settanni, Luca; Mancuso, Isabella