日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The association of infertility, miscarriage, stillbirth, and parity with osteoporosis: a pooled analysis of five cohort studies

不孕、流产、死产和生育次数与骨质疏松症的关联:五项队列研究的汇总分析

Liang, Chen; Chung, Hsin-Fang; Anderson, Debra J; van der Schouw, Yvonne T; Avis, Nancy E; Karvonen-Gutierrez, Carrie A; Dobson, Annette J; Mishra, Gita D

Interactions between genetic predisposition to obesity, insulin resistance and type 2 diabetes risk, and food or beverage intake for incident type 2 diabetes: European Prospective Investigation into Cancer and Nutrition (EPIC) InterAct case-cohort study

遗传易感性(肥胖、胰岛素抵抗和2型糖尿病风险)与食物或饮料摄入量对2型糖尿病发病率的影响:欧洲癌症与营养前瞻性研究(EPIC)InterAct病例队列研究

Li, Sherly X; Imamura, Fumiaki; Sharp, Stephen J; Schulze, Matthias B; Zheng, Ju-Sheng; Amiano, Pilar; Ardanaz, Eva; Bergmann, Manuela M; Chirlaque, Maria-Dolores; Fagherazzi, Guy; Franks, Paul W; Grioni, Sara; Ibsen, Daniel B; Jakszyn, Paula; Johansson, Ingegerd; Katzke, Verena A; Laouali, Nasser; Mancini, Francesca R; Overvad, Kim; Palli, Domenico; Panico, Salvatore; Redondo-Sánchez, Daniel; Ricceri, Fulvio; Rolandsson, Olov; Srour, Bernard; Tjønneland, Anne; Tong, Tammy Yn; van der Schouw, Yvonne T; Riboli, Elio; Langenberg, Claudia; Forouhi, Nita G; Wareham, Nick J

Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability: a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort

食物生物多样性、加工水平和EAT-Lancet饮食在营养充足性和环境可持续性方面的协同作用:基于欧洲癌症与营养前瞻性研究队列的多目标优化

Berden, Jeroen; Hanley-Cook, Giles T; Chimera, Bernadette; Cakmak, Emine Koc; Nicolas, Genevieve; Baudry, Julia; Srour, Bernard; Kesse-Guyot, Emmanuelle; Berlivet, Justine; Touvier, Mathilde; Deschasaux-Tanguy, Mélanie; Colizzi, Chiara; Marques, Chloé; Millett, Christopher; Jannasch, Franziska; Skeie, Guri; Dansero, Lucia; Schulze, Matthias B; Katzke, Verena; van der Schouw, Yvonne T; Jimenez Zabala, Ana M; Tjønneland, Anne; Kyrø, Cecilie; Dahm, Christina C; Agnoli, Claudia; Ibsen, Daniel B; Weiderpass, Elisabete; Pasanisi, Fabrizio; Severi, Gianluca; Gómez, Jesus-Humberto; Murray, Kris; Guevara, Marcela; Sanchez, Maria-José; Frenoy, Pauline; Zamora-Ros, Raul; Tumino, Rosario; Kaaks, Rudolf; Pala, Valeria; Vineis, Paolo; Ferrari, Pietro; Huybrechts, Inge; Lachat, Carl

Dietary modification of blood pressure-lowering effects of antihypertensive drugs - a scoping review

饮食对降压药物降压效果的影响——一项范围界定综述

Miah, Bristi; Geleijnse, Johanna M; Grobbee, Diederick E; van der Schouw, Yvonne T; Knikman, Jonathan E

Ebstein's anomaly with life-threatening arrhythmia: an unusual cardiovascular manifestation of Williams syndrome - a case report

伴有危及生命的心律失常的埃布斯坦畸形:威廉姆斯综合征的一种罕见心血管表现——病例报告

Schouw, M E; Koopmann, T T; Blom, N A; Stöger, J L; Barge-Schaapveld, D Q C M; Bökenkamp, R

The Association Between Race/Ethnicity and Risk of Type 2 Diabetes in Women Varies by BMI: A Pooled Analysis of Individual Data From 15 Cohort Studies

种族/民族与女性2型糖尿病风险之间的关联因BMI而异:一项基于15项队列研究的个体数据汇总分析

Nagai, Kazue; Chung, Hsin-Fang; Hayashi, Kunihiko; Dobson, Annette J; Ideno, Yuki; Sandin, Sven; van der Schouw, Yvonne T; Hardy, Rebecca; Anderson, Debra J; Demakakos, Panayotes; Brunner, Eric J; Mitchell, Ellen S; Woods, Nancy F; Eastwood, Sophie V; El Khoudary, Samar R; Hedderson, Monique M; Weiderpass, Elisabete; Mishra, Gita D

Plant-based dietary patterns and age-specific risk of multimorbidity of cancer and cardiometabolic diseases: a prospective analysis

植物性饮食模式与特定年龄段癌症和心血管代谢疾病多重患病风险:一项前瞻性分析

Córdova, Reynalda; Kim, Jihye; Thompson, Alysha S; Noh, Hwayoung; Shah, Sanam; Dahm, Christina C; Jensen, Christopher F; Mellemkjær, Lene; Tjønneland, Anne; Katzke, Verena; Le Cornet, Charlotte; El-Khoury, Christine; Schulze, Matthias B; Masala, Giovanna; Agnoli, Claudia; Simeon, Vittorio; Tumino, Rosario; Ricceri, Fulvio; Verschuren, W M Monique; van der Schouw, Yvonne T; Castro-Espin, Carlota; Sánchez, Maria-José; Aizpurua, Amaia; Rodríguez Palacios, Daniel; Guevara, Marcela; Papier, Keren; Tong, Tammy Y N; Huybrechts, Inge; Wagner, Karl-Heinz; Matta, Komodo; Papadimitriou, Nikos; Heath, Alicia; Aune, Dagfinn; Gunter, Marc J; Ferrari, Pietro; Kühn, Tilman; Freisling, Heinz

Associations between degree of food processing and all-cause and cause-specific mortality: a multicentre prospective cohort analysis in 9 European countries

食品加工程度与全因死亡率和特定原因死亡率之间的关联:一项在9个欧洲国家开展的多中心前瞻性队列分析

González-Gil, Esther M; Matta, Michèle; Morales Berstein, Fernanda; Cairat, Manon; Nicolas, Geneviève; Blanco, Jessica; Kliemann, Nathalie; Bertazzi Levy, Renata; Rauber, Fernanda; Jacobs, Inarie; Al Nahas, Aline; Cakmak, Emine Koc; Vamos, Eszter P; Chang, Kiara; Yammine, Sahar G; Millett, Christopher; Touvier, Mathilde; Matias Pinho, Maria Gabriela; Tsilidis, Konstantinos K; Heath, Alicia K; Lill, Christina M; Pala, Valeria; Moreno-Iribas, Conchi; De Magistris, Maria Santucci; Dahm, Christina C; Bock, Niels; Olsen, Anja; Tjønneland, Anne; van der Schouw, Yvonne T; Amiano, Pilar; Jannasch, Franziska; Schulze, Matthias B; Romana Mancini, Francesca; Marques, Chloé; Cadeau, Claire; Bonet, Catalina; Redondo-Sánchez, Daniel; Borch, Kristin Benjaminsen; Brustad, Magritt; Skeie, Guri; Humberto-Gómez, Jesús; Macciotta, Alessandra; Ferrari, Pietro; Dossus, Laure; Gunter, Marc J; Huybrechts, Inge

Higher intakes of dietary dicarbonyl compounds are associated with lower risk of cardiovascular disease

膳食中二羰基化合物摄入量较高与心血管疾病风险降低相关。

Mayén, Ana-Lucia; Maasen, Kim; Hana, Claudia; Knaze, Viktoria; Scheijen, Jean; Eussen, Simone J P M; Vangrieken, Philippe; Debras, Charlotte; Blanco, Jessica; Dahm, Christina C; Aleksandrova, Krasimira; Schulze, Matthias B; Dansero, Lucia; Masala, Giovanna; Panico, Salvatore; Sieri, Sabina; Guevara, Marcela; Moreno Iribas, Conchi; Petrova, Dafina; Santiuste, Carmen; Zamora-Ros, Raul; van der Schouw, Yvonne T; Aglago, Elom; Huybrechts, Inge; Freisling, Heinz; Schalkwijk, Casper; Jenab, Mazda

Association of circulating fatty acids with cardiovascular disease risk: analysis of individual-level data in three large prospective cohorts and updated meta-analysis

循环脂肪酸与心血管疾病风险的关联:三个大型前瞻性队列的个体水平数据分析和更新的荟萃分析

Shi, Fanchao; Chowdhury, Rajiv; Sofianopoulou, Eleni; Koulman, Albert; Sun, Luanluan; Steur, Marinka; Aleksandrova, Krasimira; Dahm, Christina C; Schulze, Matthias B; van der Schouw, Yvonne T; Agnoli, Claudia; Amiano, Pilar; Boer, Jolanda M A; Bork, Christian S; Cabrera-Castro, Natalia; Eichelmann, Fabian; Elbaz, Alexis; Farràs, Marta; Heath, Alicia K; Kaaks, Rudolf; Katzke, Verena; Keski-Rahkonen, Pekka; Masala, Giovanna; Moreno-Iribas, Conchi; Panico, Salvatore; Papier, Keren; Petrova, Dafina; Quirós, J Ramón; Ricceri, Fulvio; Severi, Gianluca; Tjønneland, Anne; Tong, Tammy Y N; Tumino, Rosario; Wareham, Nicholas J; Weiderpass, Elisabete; Di Angelantonio, Emanuele; Forouhi, Nita G; Danesh, John; Butterworth, Adam S; Kaptoge, Stephen