Effect of Chestnut Tannins and Short Chain Fatty Acids as Anti-Microbials and as Feeding Supplements in Broilers Rearing and Meat Quality
栗木单宁和短链脂肪酸作为抗菌剂和饲料添加剂对肉鸡饲养和肉质的影响
期刊:Animals
影响因子:2.7
doi:10.3390/ani9090659
Mannelli, Federica; Minieri, Sara; Tosi, Giovanni; Secci, Giulia; Daghio, Matteo; Massi, Paola; Fiorentini, Laura; Galigani, Ilaria; Lancini, Silvano; Rapaccini, Stefano; Antongiovanni, Mauro; Mancini, Simone; Buccioni, Arianna