Identification and classification of honey's authenticity by attenuated total reflectance Fourier-transform infrared spectroscopy and chemometric method
利用衰减全反射傅里叶变换红外光谱和化学计量学方法鉴定和分类蜂蜜的真伪
期刊:Veterinary World
影响因子:2
doi:10.14202/vetworld.2019.1304-1310
Sahlan, Muhamad; Karwita, Seffiani; Gozan, Misri; Hermansyah, Heri; Yohda, Masafumi; Yoo, Young Je; Pratami, Diah Kartika
