日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Morpho-biochemical insights into globally collected guava germplasm (Psidium spp.): opportunities for utilization in breeding

对全球收集的番石榴种质资源（番石榴属）的形态生化研究：在育种中的应用机遇

期刊:BMC Plant Biology
影响因子:4.8
doi:10.1186/s12870-026-08167-9
Mishra, Prabhanshu; Kashyap, Ankita; Kumar, Chavlesh; Goswami, Amit Kumar; Sharma, R M; Sethi, Shruti; Singh, Rakesh; Mishra, Gyan Prakash; Rana, Virendra Singh; Kumar, Rajeev Ranjan; Pramanik, Kritidipta; Ranjan, Pragya; Singh, Sanjay Kumar; Sushravya, M K; Rajpoot, Dhirendra
发表日期：2026
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Case Report: A homozygous mutation in the SPAG17 gene in a case with oligoasthenoteratozoospermic infertility.

病例报告：SPAG17 基因纯合突变导致少弱畸精子症不育

期刊:Frontiers in Reproductive Health
影响因子:2.9
doi:10.3389/frph.2025.1554027
Sethi Shruti, Andrabi Waseem, Mitra Kalyan, Rajender Singh
其它
发表日期：2025
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Synergistic Influence of Melatonin-Hydrocolloid Coating on Decay and Senescence of Nectarine (Prunus persica var. nucipersica) during Supermarket Storage Conditions

褪黑素-水胶体涂层对超市储存条件下油桃（Prunus persica var. nucipersica）腐烂和衰老的协同影响

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants13060822
Jayarajan, Smruthi; Sethi, Shruti; Awasthi, Om Prakash; Sharma, Abhishek; Bukvički, Danka
Senescence
衰老
发表日期：2024
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Mitigating postharvest quantitative and qualitative losses in mango fruits through the application of biocontrol agents: An in-vivo and in-vitro assessment

利用生物防治剂减轻芒果采后数量和质量损失：体内和体外评估

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2024.e28758
Prasad, Killi; Sharma, Ram Roshan; Asrey, Ram; Singh, Dinesh; Lal, Milan Kumar; Nishad, Jyoti; Tiwari, Rahul Kumar; Sethi, Shruti; Srivastav, Manish; Arora, Ajay; Kumar, Ravinder
发表日期：2024
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Recent advances in vacuum impregnation of fruits and vegetables processing: A concise review

水果和蔬菜真空浸渍加工技术的最新进展：简要综述

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2024.e28023
Vinod, B R; Asrey, Ram; Sethi, Shruti; Menaka, M; Meena, Nirmal Kumar; Shivaswamy, Gouthami
发表日期：2024
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Genetic etiological spectrum of sperm morphological abnormalities

精子形态异常的遗传病因谱

期刊:Journal of Assisted Reproduction and Genetics
影响因子:2.7
doi:10.1007/s10815-024-03274-8
Arora, Manvi; Mehta, Poonam; Sethi, Shruti; Anifandis, George; Samara, Mary; Singh, Rajender
发表日期：2024
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Fruit Quality Assessment of Novel Hybrid Pummelo × Sweet Orange and Its Molecular Characterization Using Acidity Specific Markers

利用酸度特异性标记物对新型杂交柚子×甜橙的果实品质进行评价及其分子特征分析

期刊:Food Technology and Biotechnology
影响因子:2.5
doi:10.17113/ftb.62.01.24.8349
Kumar, Raushan; Sharma, Nimisha; Dubey, Anil Kumar; Sharma, Radha Mohan; Sethi, Shruti; Mishra, Gyan Prakash; Mathur, Sandeep; Vittal, Hatkari; Shivran, Mukesh; Sharma, Neha
发表日期：2024
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Small RNAs, spermatogenesis, and male infertility: a decade of retrospect

小RNA、精子发生和男性不育：十年回顾

期刊:Reproductive Biology and Endocrinology
影响因子:4.7
doi:10.1186/s12958-023-01155-w
Joshi, Meghali; Sethi, Shruti; Mehta, Poonam; Kumari, Anamika; Rajender, Singh
发表日期：2023
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De-Oiled Citrus Peels as Feedstock for the Production of Pectin Oligosaccharides and Its Effect on Lactobacillus fermentum, Probiotic Source

脱油柑橘皮作为生产果胶寡糖的原料及其对益生菌来源乳酸杆菌的影响

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2022.826250
Sarkar, Rohan; Nain, Lata; Kundu, Aditi; Dutta, Anirban; Das, Debarup; Sethi, Shruti; Saha, Supradip
发表日期：2022
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Biochemical and functional attributes of raw and boiled potato flesh and peel powders for suitability in food applications

生马铃薯和煮熟马铃薯果肉及果皮粉的生化和功能特性及其在食品应用中的适用性

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-020-04424-3
Azizi, Ahmad Farid; Sethi, Shruti; Joshi, Alka; Singh, Anju Mahendru; Raigond, Pinky; Singh, Manoj Kumar; Yadav, R K
发表日期：2020
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