Antioxidant and stress-adaptive properties of putative probiotic bacteria in Pakistani fermented buffalo milk
巴基斯坦发酵水牛奶中假定益生菌的抗氧化和应激适应特性
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2025.1619212
Saleem, Gulnaz; Rao, Bisma; Khaskheli, Gul Bahar; Qu, Hengxian; Ahamed, Md Shabuddin; Qasim, Muhammad; Gu, Ruixia; Chen, Xia
