日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Informative Wavelength Selection for Evaluation of Bacterial Spoilage in Raw Salmon (Salmo salar) Fillet Using FT-NIR Spectroscopy

利用傅里叶变换近红外光谱法评估生鲑鱼(Salmo salar)鱼片细菌腐败情况的信息波长选择

Panwar, Roma; Lin, Shin-Ping; Lin, Shyh-Hsiang; Lin, Jer-An; Wang, Yu-Jen; Chuang, Yung-Kun

Identification of anti-fibrotic and pro-apoptotic bioactive compounds from Ganoderma formosanum and their possible mechanisms in modulating TGF-β1-induced lung fibrosis

灵芝中抗纤维化和促凋亡生物活性化合物的鉴定及其在调节 TGF-β1 诱导的肺纤维化中的可能机制

Kuan-Chen Cheng, Patrick Chun Theng Chong, Chen-Che Hsieh, Yu-Te Lin, Chih-Hung Ye, Darin Khumsupan, Jheng-Jhe Lu, Wei-Chieh Yu, Kai-Wen Cheng, Kah Yi Yap, Weng Si Kou, Meng-Tsung Cheng, Cheng-Chih Hsu, Lee-Yan Sheen, Shin-Ping Lin, An-Chi Wei, Shu-Han Yu