Reduction of Allergenic Potential in Bread Wheat RNAi Transgenic Lines Silenced for CM3, CM16 and 0.28 ATI Genes
降低面包小麦 RNAi 转基因系中 CM3、CM16 和 0.28 ATI 基因的致敏性
期刊:International Journal of Molecular Sciences
影响因子:0.7
doi:10.3390/ijms21165817
Raviraj M Kalunke, Silvio Tundo, Francesco Sestili, Francesco Camerlengo, Domenico Lafiandra, Roberta Lupi, Colette Larré, Sandra Denery-Papini, Shahidul Islam, Wujun Ma, Stefano D'Amico, Stefania Masci