日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

On-top arginine supplementation during lactation affects milk composition, performance, and intestinal bacterial and viral microbial community of sows and their piglets

哺乳期额外补充精氨酸会影响母猪及其仔猪的乳汁成分、生产性能以及肠道细菌和病毒微生物群落。

Diana, Luise; Barbara, Colitti; Federico, Correa; Aude, Simongiovanni; Luigi, Bertolotti; Paolo, Trevisi

Environmental benefits of crude protein reduction in growing pig diets: is it worth going further?

降低生长猪日粮中粗蛋白含量的环境效益:是否值得进一步降低?

Cappelaere, Léa; Garcia-Launay, Florence; Larios, Dalila; Simongiovanni, Aude; Godbout, Stéphane; Letourneau-Montminy, Marie-Pierre

Impact of dietary supplementation of l-Arginine, l-Glutamine, and the combination of both on nursing performance of multiparous sows

日粮中添加L-精氨酸、L-谷氨酰胺及其组合对经产母猪哺乳性能的影响

Wessels, Anna G; Simongiovanni, Aude; Zentek, Jürgen

Productive and physiological implications of top-dress addition of branched-chain amino acids and arginine on lactating sows and offspring

在饲粮中添加支链氨基酸和精氨酸对哺乳母猪及其后代的生产和生理影响

Luise, Diana; Correa, Federico; Stefanelli, Claudio; Simongiovanni, Aude; Chalvon-Demersay, Tristan; Zini, Maddalena; Fusco, Luciano; Bosi, Paolo; Trevisi, Paolo

Dose-response of different dietary leucine levels on growth performance and amino acid metabolism in piglets differing for aminoadipate-semialdehyde synthase genotypes

不同日粮亮氨酸水平对不同氨基己二酸半醛合酶基因型仔猪生长性能和氨基酸代谢的剂量反应

Micol Bertocchi, Paolo Bosi, Diana Luise, Vincenzo Motta, Chiara Salvarani, Anisa Ribani, Samuele Bovo, Aude Simongiovanni, Keiko Matsunaga, Tetsuya Takimoto, Makoto Bannai, Etienne Corrent, Luca Fontanesi, Tristan Chalvon-Demersay, Paolo Trevisi

Excess dietary leucine in diets for growing pigs reduces growth performance, biological value of protein, protein retention, and serotonin synthesis1

生长猪日粮中过量的亮氨酸会降低生长性能、蛋白质的生物学价值、蛋白质保留率和血清素合成¹

Kwon, Woong B; Touchette, Kevin J; Simongiovanni, Aude; Syriopoulos, Kostas; Wessels, Anna; Stein, Hans H