日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Corrigendum to "Phytochemicals and bioactive constituents in food packaging - A systematic review" [Heliyon 9(11) (November 2023) e21196]

对“食品包装中的植物化学物质和生物活性成分——系统评价”的更正[Heliyon 9(11) (2023 年 11 月) e21196]

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2023.e22184
Siddiqui, Shahida Anusha; Khan, Sipper; Mehdizadeh, Mohammad; Bahmid, Nur Alim; Adli, Danung Nur; Walker, Tony R; Perestrelo, Rosa; Câmara, José S
发表日期：2024
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Impact of high-pressure processing on the bioactive compounds of milk - A comprehensive review

高压加工对牛奶中生物活性化合物的影响——一项综合综述

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-024-05938-w
Siddiqui, Shahida Anusha; Khan, Sipper; Bahmid, Nur Alim; Nagdalian, Andrey Ashotovich; Jafari, Seid Mahdi; Castro-Muñoz, Roberto
发表日期：2024
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Phytochemicals and bioactive constituents in food packaging - A systematic review

食品包装中的植物化学物质和生物活性成分——系统性综述

期刊:Heliyon
影响因子:3.6
doi:10.1016/j.heliyon.2023.e21196
Siddiqui, Shahida Anusha; Khan, Sipper; Mehdizadeh, Mohammad; Bahmid, Nur Alim; Adli, Danung Nur; Walker, Tony R; Perestrelo, Rosa; Câmara, José S
发表日期：2023
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Therapeutic Potential of Marine Bioactive Peptides against Human Immunodeficiency Virus: Recent Evidence, Challenges, and Future Trends

海洋生物活性肽对抗人类免疫缺陷病毒的治疗潜力：最新证据、挑战和未来趋势

期刊:Marine Drugs
影响因子:5.4
doi:10.3390/md20080477
Al-Khayri, Jameel Mohammed; Asghar, Waqas; Khan, Sipper; Akhtar, Aqsa; Ayub, Haris; Khalid, Nauman; Alessa, Fatima Mohammed; Al-Mssallem, Muneera Qassim; Rezk, Adel Abdel-Sabour; Shehata, Wael Fathi
HIV
Human
免疫/内分泌
微生物学
发表日期：2022
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An insight into bisphenol A, food exposure and its adverse effects on health: A review

对双酚A、食物暴露及其对健康的不良影响的深入研究：综述

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2022.1047827
Manzoor, Muhammad Faisal; Tariq, Tayyaba; Fatima, Birjees; Sahar, Amna; Tariq, Farwa; Munir, Seemal; Khan, Sipper; Nawaz Ranjha, Muhammad Modassar Ali; Sameen, Aysha; Zeng, Xin-An; Ibrahim, Salam A
发表日期：2022
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Biofortification of Cereals and Pulses Using New Breeding Techniques: Current and Future Perspectives

利用新型育种技术对谷物和豆类进行生物强化：现状与展望

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2021.721728
Shahzad, Rahil; Jamil, Shakra; Ahmad, Shakeel; Nisar, Amina; Khan, Sipper; Amina, Zarmaha; Kanwal, Shamsa; Aslam, Hafiz Muhammad Usman; Gill, Rafaqat Ali; Zhou, Weijun
发表日期：2021
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Impact of thermal extrusion and microwave vacuum drying on fatty acids profile during fish powder preparation

热挤压和微波真空干燥对鱼粉制备过程中脂肪酸组成的影响

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.2236
Ahmad, Nazir; Hussain, Abid; Khan, Sipper; Korma, Sameh A; Hussain, Ghulam; Aadil, Rana Muhammad; Siddique, Rabia; Ali, Anwar; Shabbir, Umair; Haq, Ahsan Ul; Manzoor, Muhammad Faisal; Siddeeg, Azhari
代谢
发表日期：2021
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Gastrointestinal transit tolerance, cell surface hydrophobicity, and functional attributes of Lactobacillus Acidophilus strains isolated from Indigenous Dahi

从印度本土酸奶中分离的嗜酸乳杆菌菌株的胃肠道转运耐受性、细胞表面疏水性和功能特性

期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.2468
Farid, Wajiha; Masud, Tariq; Sohail, Asma; Ahmad, Nazir; Naqvi, S M Saqlan; Khan, Sipper; Ali, Amjad; Khalifa, Salah A; Hussain, Abid; Ali, Sartaj; Saghir, Maryum; Siddeeg, Azhari; Manzoor, Muhammad Faisal
细胞生物学
发表日期：2021
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Conservation machine learning

保护机器学习

期刊:Biodata Mining
影响因子:6.1
doi:10.1186/s13040-020-00220-z
Sipper, Moshe; Moore, Jason H
发表日期：2020
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Correction to: Investigating the parameter space of evolutionary algorithms

更正：研究进化算法的参数空间

期刊:Biodata Mining
影响因子:6.1
doi:10.1186/s13040-019-0210-3
Sipper, Moshe; Fu, Weixuan; Ahuja, Karuna; Moore, Jason H
发表日期：2019
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