日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Extending the Shelf-Life of Live Clams, Venerupis corrugata-Important Aspects of Current Packaging and Advances in Modified Atmosphere Packaging

延长活蛤蜊(Venerupis corrugata)的保质期——当前包装的重要方面及气调包装技术的进步

Goes, Cintia Borghetti; Teixeira, Susana; Mena, Cristina; Silva, Fátima; Cruz, Andreia; Basílio, Inês; Hogg, Maria Conceição; Sivertsvik, Morten; Teixeira, Paula; Poças, Fátima

Combined Effect of Citric Acid and Polyphenol-Rich Grape Seed Extract towards Bioactive Smart Food Packaging Systems

柠檬酸和富含多酚的葡萄籽提取物对生物活性智能食品包装系统的综合作用

Akvilė Pažarauskaitė, Estefanía Noriega Fernández, Izumi Sone, Morten Sivertsvik, Nusrat Sharmin

Mechanical, Barrier, Antioxidant and Antimicrobial Properties of Alginate Films: Effect of Seaweed Powder and Plasma-Activated Water

海藻酸盐薄膜的机械、阻隔、抗氧化和抗菌性能:海藻粉和等离子活化水的影响

Hege Dysjaland, Izumi Sone, Estefanía Noriega Fernández, Morten Sivertsvik, Nusrat Sharmin

Impact of Plasma-Activated Water Treatment on Quality and Shelf-Life of Fresh Spinach Leaves Evaluated by Comprehensive Metabolomic Analysis

通过综合代谢组学分析评估等离子活化水处理对新鲜菠菜叶品质和保质期的影响

Oscar Daniel Rangel-Huerta, Lada Ivanova, Silvio Uhlig, Morten Sivertsvik, Izumi Sone, Estefanía Noriega Fernández, Christiane Kruse Fæste

PLA-Based Materials Containing Bio-Plasticizers and Chitosan Modified with Rosehip Seed Oil for Ecological Packaging

含生物增塑剂和玫瑰果籽油改性壳聚糖的 PLA 基材料用于生态包装

Raluca Nicoleta Darie-Niță, Maria Râpă, Morten Sivertsvik, Jan Thomas Rosnes, Elisabeta Elena Popa, Raluca Petronela Dumitriu, Octaviana Marincaș, Ecaterina Matei, Cristian Predescu, Cornelia Vasile

Towards the Next-Generation Disinfectant: Composition, Storability and Preservation Potential of Plasma Activated Water on Baby Spinach Leaves

迈向下一代消毒剂:等离子体活化水对嫩菠菜叶的组成、储存性和保鲜潜力

Risa Vaka, Mette; Sone, Izumi; García Álvarez, Rebeca; Walsh, James Leon; Prabhu, Leena; Sivertsvik, Morten; Noriega Fernández, Estefanía

Antioxidant/Antibacterial Electrospun Nanocoatings Applied onto PLA Films

抗氧化/抗菌电纺纳米涂层应用于 PLA 薄膜

Bogdanel Silvestru Munteanu, Liviu Sacarescu, Ana-Lavinia Vasiliu, Gabriela Elena Hitruc, Gina M Pricope, Morten Sivertsvik, Jan Thomas Rosnes, Cornelia Vasile

Comparative Analysis of the Composition and Active Property Evaluation of Certain Essential Oils to Assess their Potential Applications in Active Food Packaging

对某些精油的成分和活性特性进行对比分析,以评估其在活性食品包装中的潜在应用

Cornelia Vasile, Morten Sivertsvik, Amalia Carmen Miteluţ, Mihai Adrian Brebu, Elena Stoleru, Jan Thomas Rosnes, Elisabeta Elena Tănase, Waqas Khan, Daniela Pamfil, Călina Petruţa Cornea, Anamaria Irimia, Mona Elena Popa