Antioxidant Potential of Jostaberry Phytochemicals Encapsulated in Biopolymer Matrices During Storage
储存过程中，包裹在生物聚合物基质中的Jostaberry植物化学物质的抗氧化潜力
期刊:Foods
影响因子:5.1
doi:10.3390/foods14173092
Gurev, Angela; Bulgaru, Viorica; Dragancea, Veronica; Smerea, Olga; Baerle, Alexei; Codină, Georgiana Gabriela; Ghendov-Mosanu, Aliona
