日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Understanding food choice: A systematic review of reviews

了解食物选择:综述的系统性回顾

Fernqvist, Fredrik; Spendrup, Sara; Tellström, Richard

The Slow Flower Movement - exploring alternative sustainable cut-flower production in a Swedish context

慢花运动——探索瑞典背景下的可持续鲜切花生产方式

Thörning, Rebecca; Ahlklo, Åsa Klintborg; Spendrup, Sara

Swedish consumers´ attitudes and values to genetic modification and conventional plant breeding - The case of fruit and vegetables

瑞典消费者对转基因和传统植物育种的态度和价值观——以水果和蔬菜为例

Spendrup, Sara; Eriksson, Dennis; Fernqvist, Fredrik

Garden Smellscape-Experiences of Plant Scents in a Nature-Based Intervention

花园气味景观——基于自然的干预措施中的植物气味体验

Pálsdóttir, Anna María; Spendrup, Sara; Mårtensson, Lennart; Wendin, Karin