日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The feasible screening of genuine fresh palmyrah toddy and sugar or rice toddy using near-infrared spectroscopy

利用近红外光谱法对真正的鲜棕榈酒和糖酒或米酒进行筛选

Sivakumar, Sivatharshan; Srithayalan, Srivijeindran; Arunraj, Kirushanthi; Arumukham, Manjceevan; Ganeshalingam, Sashikesh; Kugamoorthy, Velauthamurthy