日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Vitamins C and E, retinol, beta-carotene and dietary fibre in relation to breast cancer risk: a prospective cohort study

维生素C和E、视黄醇、β-胡萝卜素和膳食纤维与乳腺癌风险的关系:一项前瞻性队列研究

Verhoeven, D T; Assen, N; Goldbohm, R A; Dorant, E; van 't Veer, P; Sturmans, F; Hermus, R J; van den Brandt, P A

Garlic and its significance for the prevention of cancer in humans: a critical view

大蒜及其在预防人类癌症中的意义:批判性观点

Dorant, E; van den Brandt, P A; Goldbohm, R A; Hermus, R J; Sturmans, F

Does competence of general practitioners predict their performance? Comparison between examination setting and actual practice

全科医生的能力水平能否预测其执业表现?考试环境与实际执业情况的比较

Rethans, J J; Sturmans, F; Drop, R; van der Vleuten, C; Hobus, P

Prenarcotic and neuraesthenic symptoms among Dutch workers exposed to organic solvents

荷兰工人接触有机溶剂后出现麻醉前和神经衰弱症状

van Vliet, C; Swaen, G M; Meijers, J M; Slangen, J; de Boorder, T; Sturmans, F