日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Cryo-EM structure of the calcium-sensing receptor complexed with the kokumi substance γ-glutamyl-valyl-glycine

钙敏感受体与浓缩物质γ-谷氨酰-缬氨酰-甘氨酸复合物的冷冻电镜结构

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-025-87999-1
Yamaguchi, Hiroki; Kitajima, Seiji; Suzuki, Hiroshi; Suzuki, Shota; Nishikawa, Kouki; Kamegawa, Akiko; Fujiyoshi, Yoshinori; Takahashi, Kazutoshi; Tagami, Uno; Maruyama, Yutaka; Kuroda, Motonaka; Sugiki, Masayuki
信号转导
发表日期：2025
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Introduction of multiple disulfide bonds increases the thermostability of transglutaminase.

引入多个二硫键可提高转谷氨酰胺酶的热稳定性

期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-025-07842-5
Ono Takuto, Takahashi Kazutoshi, Hirao Yoshinori, Mihara Yasuhiro, Abe Isao, Shirasawa Ayaka, Sugiki Masayuki
免疫/内分泌
发表日期：2025
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Open and closed structures of L-arginine oxidase by cryo-electron microscopy and X-ray crystallography

利用冷冻电镜和X射线晶体衍射技术解析L-精氨酸氧化酶的开放和封闭结构

期刊:Journal of Biochemistry
影响因子:1.7
doi:10.1093/jb/mvae070
Yamaguchi, Hiroki; Takahashi, Kazutoshi; Numoto, Nobutaka; Suzuki, Hiroshi; Tatsumi, Moemi; Kamegawa, Akiko; Nishikawa, Kouki; Asano, Yasuhisa; Mizukoshi, Toshimi; Miyano, Hiroshi; Fujiyoshi, Yoshinori; Sugiki, Masayuki
发表日期：2025
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