Catalase overexpression reduces lactic acid-induced oxidative stress in Saccharomyces cerevisiae.
过氧化氢酶的过度表达可降低酿酒酵母中乳酸诱导的氧化应激
期刊:Applied and Environmental Microbiology
影响因子:3.7
doi:10.1128/AEM.00009-09
Abbott Derek A, Suir Erwin, Duong Giang-Huong, de Hulster Erik, Pronk Jack T, van Maris Antonius J A
