日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The diversity of quinoa morphological traits and seed metabolic composition

藜麦形态性状和种子代谢组成的多样性

Iman Tabatabaei, Saleh Alseekh, Mohammad Shahid, Ewa Leniak, Mateusz Wagner, Henda Mahmoudi, Sumitha Thushar, Alisdair R Fernie, Kevin M Murphy, Sandra M Schmöckel, Mark Tester, Bernd Mueller-Roeber, Aleksandra Skirycz, Salma Balazadeh2

Healthy and Resilient Cereals and Pseudo-Cereals for Marginal Agriculture: Molecular Advances for Improving Nutrient Bioavailability

适合边际农业的健康和有弹性的谷物和伪谷物:提高营养生物利用度的分子进展

Juan Pablo Rodríguez, Hifzur Rahman, Sumitha Thushar, Rakesh K Singh