日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Fortifying jelly foods with microencapsulated anti-anaemic compounds, ferrous gluconate, ascorbic acid and folic acid

在果冻食品中添加微囊包裹的抗贫血化合物、葡萄糖酸亚铁、抗坏血酸和叶酸

Handayani, Noer Abyor; Mulia, Kamarza; Kartohardjono, Sutrasno; Krisanti, Elsa Anisa

Preparation of PVDF-PVP Composite Membranes for Oily Wastewater Treatment

含油废水处理用PVDF-PVP复合膜的制备

Sutrasno Kartohardjono, Ghofira Muna Khansa Salsabila, Azzahra Ramadhani, Irfan Purnawan, Woei Jye Lau

Polyvinylidene Fluoride Membrane with a Polyvinylpyrrolidone Additive for Tofu Industrial Wastewater Treatment in Combination with the Coagulation-Flocculation Process

添加聚乙烯吡咯烷酮的聚偏二氟乙烯膜结合混凝-絮凝工艺用于豆腐工业废水处理

Purnawan, Irfan; Angputra, Derryadi; Debora, Septiana Crista; Karamah, Eva Fathul; Febriasari, Arifina; Kartohardjono, Sutrasno

Nitrogen oxide reduction through absorbent solutions containing nitric acid and hydrogen peroxide in hollow fiber membrane modules

利用中空纤维膜组件,通过含有硝酸和过氧化氢的吸收液还原氮氧化物

Kartohardjono, Sutrasno; Merry, Clarissa; Rizky, Mohamad Sofwan; Pratita, Catharina Candra