Data on exopolysaccharides produced by Bacillus spp. from cassava pulp with antioxidant and antimicrobial properties
芽孢杆菌属从木薯渣中产生的具有抗氧化和抗菌特性的胞外多糖的数据
期刊:Data in Brief
影响因子:1
doi:10.1016/j.dib.2023.109474
Thipphiya Karirat, Worachot Saengha, Sirirat Deeseenthum, Nyuk Ling Ma, Nantaporn Sutthi, Eakapol Wangkahart, Vijitra Luang-In