Direct comparison of metabolic health effects of the flavonoids quercetin, hesperetin, epicatechin, apigenin and anthocyanins in high-fat-diet-fed mice
直接比较高脂饮食喂养小鼠中黄酮类化合物槲皮素、橙皮素、表儿茶素、芹菜素和花青素的代谢健康效应
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doi:10.1007/s12263-015-0469-z
Hoek-van den Hil, Elise F; van Schothorst, Evert M; van der Stelt, Inge; Swarts, Hans J M; van Vliet, Marjanne; Amolo, Tom; Vervoort, Jacques J M; Venema, Dini; Hollman, Peter C H; Rietjens, Ivonne M C M; Keijer, Jaap