Comparison of the seed nutritional composition between conventional varieties and transgenic soybean overexpressing Physaria FAD3-1
比较常规品种和过表达 Physaria FAD3-1 的转基因大豆种子营养成分
期刊:Journal of the Science of Food and Agriculture
影响因子:3.5
doi:10.1002/jsfa.11028
Kim, Eun-Ha; Oh, Seon-Woo; Lee, So-Young; Park, Hwi-Young; Kang, Yun-Young; Lee, Gyeong-Min; Baek, Da-Young; Kang, Hyeon-Jung; Park, Soo-Yun; Ryu, Tae-Hun; Chung, Young-Soo; Lee, Sang-Gu