Correction: The Japanese Critical Care Nutrition Guideline 2024
更正:日本重症监护营养指南 2024
期刊:Journal of Intensive Care
影响因子:4.7
doi:10.1186/s40560-026-00856-9
Nakamura, Kensuke; Yamamoto, Ryo; Higashibeppu, Naoki; Yoshida, Minoru; Tatsumi, Hiroomi; Shimizu, Yoshiyuki; Izumino, Hiroo; Oshima, Taku; Hatakeyama, Junji; Ouchi, Akira; Tsutsumi, Rie; Tsuboi, Norihiko; Yamamoto, Natsuhiro; Nozaki, Ayumu; Asami, Sadaharu; Takatani, Yudai; Yamada, Kohei; Matsuishi, Yujiro; Takauji, Shuhei; Tampo, Akihito; Terasaka, Yusuke; Sato, Takeaki; Okamoto, Saiko; Sakuramoto, Hideaki; Miyagi, Tomoka; Aki, Keisei; Ota, Hidehito; Watanabe, Taro; Nakanishi, Nobuto; Ohbe, Hiroyuki; Narita, Chihiro; Takeshita, Jun; Sagawa, Masano; Tsunemitsu, Takefumi; Matsushima, Shinya; Kobashi, Daisuke; Yanagita, Yorihide; Watanabe, Shinichi; Murata, Hiroyasu; Taguchi, Akihisa; Hiramoto, Takuya; Ichimaru, Satomi; Takeuchi, Muneyuki; Kotani, Joji