日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Jabuticaba (Myrciaria cauliflora) Modulates Intestinal Inflammation, Liver Homeostasis, and Brain Gene Expression Along the Gut-Liver-Brain Axis in a DSS-Induced In Vivo Model

在DSS诱导的体内模型中,嘉宝果(Myrciaria cauliflora)通过肠-肝-脑轴调节肠道炎症、肝脏稳态和脑基因表达。

Pereira, Stephanie Michelin Santana; José, Vinícius Parzanini Brilhante de São; Huang, Melissa Y; Oliveira, Lívya Alves; Dias, Kelly Aparecida; Francisquini, Júlia D'Almeida; Perrone, Italo Tuler; Della Lucia, Ceres Mattos; Tako, Elad

Mixed Green Banana (Musa spp.) Pulp and Peel Flour Reduced Body Weight Gain and Adiposity and Improved Lipid Profile and Intestinal Morphology in Wistar Rats

混合绿香蕉(Musa spp.)果肉和果皮粉可降低Wistar大鼠的体重增加和脂肪堆积,并改善其血脂谱和肠道形态。

Viana, Leonara Martins; da Silva, Bárbara Pereira; Rodrigues, Fabiana Silva Rocha; Paes, Laise Trindade; Mishima, Marcella Duarte Villas; Toledo, Renata Celi Lopes; Tako, Elad; Martino, Hércia Stampini Duarte; Barros, Frederico

Dietary grape pomace ameliorates intestinal damage and oxidative stress by modulating MAPK-Nrf2/ARE pathways in coccidia-challenged broilers (Gallus gallus).

膳食葡萄渣通过调节 MAPK-Nrf2/ARE 通路来改善受球虫感染的肉鸡 (Gallus gallus) 的肠道损伤和氧化应激

Sharma Milan K, Dugan Eliot M, Huang Melissa Y, Jackson Cydney, Pataki Matthew J, Gracey Peter R, McGovern Chloe J, Tako Elad

Sensory Acceptance and Physicochemical Properties of Beef Meatballs Fortified With Apple (Malus domestica ) Pomace

添加苹果(Malus domestica)果渣的牛肉丸的感官接受度和理化特性

Gracey, Peter; Padilla-Zakour, Olga I; Tako, Elad

Intestinal Effects of Brewers' Spent Grain Extract In Ovo (Gallus gallus)-A Pilot Study.

啤酒糟提取物对鸡(Gallus gallus)肠道的影响——一项初步研究

Huang Melissa Y, Smieska Louisa M, Tako Elad

Effects of Cashew Nuts (Anacardium occidentale L.) and Cashew Nut Oil on Intestinal Permeability and Inflammatory Markers during an Energy-Restricted 8-Week Intervention: A Randomized Controlled Trial (Brazilian Nuts Study)

腰果(Anacardium occidentale L.)和腰果油对能量限制8周干预期间肠道通透性和炎症标志物的影响:一项随机对照试验(巴西坚果研究)

Meneguelli, Talitha Silva; Wendling, Aline Lage; Kravchychyn, Ana Claudia Pelissari; Rocha, Daniela Mayumi Usuda Prado; Dionísio, Ana Paula; Bressan, Josefina; Martino, Hércia Stampini Duarte; Tako, Elad; Hermsdorff, Helen Hermana Miranda

Editorial: Biochemical biomarkers of nutritional status

社论:营养状况的生化标志物

Zheng, Cheng; Tako, Elad

Cashew nut (Anacardium occidentale L.) and cashew nut oil reduce cardiovascular risk factors in adults on weight-loss treatment: a randomized controlled three-arm trial (Brazilian Nuts Study)

腰果(Anacardium occidentale L.)和腰果油可降低接受减肥治疗的成年人的心血管危险因素:一项随机对照三臂试验(巴西坚果研究)

Meneguelli, Talitha Silva; Kravchychyn, Ana Claudia Pelissari; Wendling, Aline Lage; Dionísio, Ana Paula; Bressan, Josefina; Martino, Hercia Stampini Duarte; Tako, Elad; Hermsdorff, Helen Hermana Miranda

Food-Grade Metal Oxide Nanoparticles Exposure Alters Intestinal Microbial Populations, Brush Border Membrane Functionality and Morphology, In Vivo (Gallus gallus)

食品级金属氧化物纳米颗粒暴露会改变鸡肠道微生物群落、刷状缘膜功能和形态(体内实验)

Cheng, Jacquelyn; Kolba, Nikolai; García-Rodríguez, Alba; Marques, Cláudia N H; Mahler, Gretchen J; Tako, Elad

Emerging Dietary Bioactives in Health and Disease

新兴膳食生物活性物质与健康和疾病

Tako, Elad