Liposomal Incorporation to Improve Dissolution and Stability of Rosmarinic Acid and Carvacrol Extracted from Oregano (O. onites L.)
脂质体包裹法提高从牛至（O. onites L.）中提取的迷迭香酸和香芹酚的溶解度和稳定性
期刊:Biomed Research International
影响因子:2.3
doi:10.1155/2018/6147315
Baranauskaite, Juste; Duman, Gülengül; Corapcıoğlu, Gülcan; Baranauskas, Algirdas; Taralp, Alpay; Ivanauskas, Liudas; Bernatoniene, Jurga
