日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Positive impact of indicaxanthin from Opuntia ficus-indica fruit on high-fat diet-induced neuronal damage and gut microbiota dysbiosis

仙人掌果实中的仙人掌黄素对高脂饮食诱导的神经元损伤和肠道菌群失调的积极影响

期刊:Neural Regeneration Research
影响因子:6.7
doi:10.4103/NRR.NRR-D-23-02039
Terzo, Simona; Amato, Antonella; Calvi, Pasquale; Giardina, Marta; Nuzzo, Domenico; Picone, Pasquale; Palumbo-Piccionello, Antonio; Amata, Sara; Giardina, Ilenia Concetta; Massaro, Alessandro; Restivo, Ignazio; Attanzio, Alessandro; Tesoriere, Luisa; Allegra, Mario; Mulè, Flavia
微生物学
肠道菌群
神经科学
发表日期：2026
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Empowering Health Through Digital Lifelong Prevention: An Umbrella Review of Apps and Wearables for Nutritional Management

通过数字化终身预防赋能健康：营养管理应用程序和可穿戴设备的综合综述

期刊:Nutrients
影响因子:5
doi:10.3390/nu17223542
Giardina, Marta; Zarcone, Rosa; Accardi, Giulia; Tabacchi, Garden; Bellafiore, Marianna; Terzo, Simona; Di Liberto, Valentina; Frinchi, Monica; Boffetta, Paolo; Mazzucco, Walter; Scordino, Miriana; Vasto, Sonya; Amato, Antonella
发表日期：2025
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Kumquat Fruit Administration Counteracts Dysmetabolism-Related Neurodegeneration and the Associated Brain Insulin Resistance in the High-Fat Diet-Fed Mice.

金橘果实给药可对抗高脂饮食喂养小鼠的代谢紊乱相关神经退行性变和相关的脑胰岛素抵抗

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms26073077
Massaro Alessandro, Calvi Pasquale, Restivo Ignazio, Giardina Marta, Mulè Flavia, Tesoriere Luisa, Amato Antonella, Nuzzo Domenico, Picone Pasquale, Terzo Simona, Allegra Mario
代谢
神经科学
发表日期：2025
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Opuntia ficus-indica fruit consumption improves insulin resistance in mice with diet-induced obesity

食用仙人掌果实可改善饮食诱导肥胖小鼠的胰岛素抵抗。

期刊:Journal of the Science of Food and Agriculture
影响因子:3.5
doi:10.1002/jsfa.70038
Terzo, Simona; Calvi, Pasquale; Restivo, Ignazio; Massaro, Alessandro; Tesoriere, Luisa; Fernández-Real, José-Manuel; Giardina, Marta; Amato, Antonella; Mulè, Flavia; Allegra, Mario
代谢
肥胖
免疫/内分泌
发表日期：2025
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Positive Impacts of Aphanizomenon Flos Aquae Extract on Obesity-Related Dysmetabolism in Mice with Diet-Induced Obesity

水花束丝藻提取物对饮食诱导肥胖小鼠肥胖相关代谢紊乱的积极影响

期刊:Cells
影响因子:5.2
doi:10.3390/cells12232706
Terzo, Simona; Calvi, Pasquale; Giardina, Marta; Gallizzi, Giacoma; Di Carlo, Marta; Nuzzo, Domenico; Picone, Pasquale; Puleio, Roberto; Mulè, Flavia; Scoglio, Stefano; Amato, Antonella
肥胖
代谢
发表日期：2023
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A Nutraceutical Containing Chlorogenic Acid and Luteolin Improves Cardiometabolic Parameters in Subjects with Pre-Obesity: A 6-Month Randomized, Double-Blind, Placebo-Controlled Study

一项为期6个月的随机、双盲、安慰剂对照研究表明，含有绿原酸和木犀草素的营养保健品可改善肥胖前期受试者的心血管代谢指标。

期刊:Nutrients
影响因子:5
doi:10.3390/nu15020462
Terzo, Simona; Amato, Antonella; Magán-Fernández, Antonio; Castellino, Giuseppa; Calvi, Pasquale; Chianetta, Roberta; Giglio, Rosaria V; Patti, Angelo M; Nikolic, Dragana; Firenze, Alberto; Mulè, Flavia; Ciaccio, Marcello; Rizzo, Manfredi
肥胖
代谢
发表日期：2023
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Aphanizomenon flos-aquae (AFA) Extract Prevents Neurodegeneration in the HFD Mouse Model by Modulating Astrocytes and Microglia Activation

水华束丝藻（AFA）提取物通过调节星形胶质细胞和小胶质细胞活化来预防高脂饮食小鼠模型中的神经退行性变

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms24054731
Galizzi, Giacoma; Deidda, Irene; Amato, Antonella; Calvi, Pasquale; Terzo, Simona; Caruana, Luca; Scoglio, Stefano; Mulè, Flavia; Di Carlo, Marta
胶质细胞
神经科学
细胞生物学
Mouse
发表日期：2023
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Indicaxanthin from Opuntia ficus-indica Fruit Ameliorates Glucose Dysmetabolism and Counteracts Insulin Resistance in High-Fat-Diet-Fed Mice

仙人掌果实中的仙人掌黄素可改善高脂饮食喂养小鼠的葡萄糖代谢紊乱并对抗胰岛素抵抗

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox11010080
Terzo, Simona; Attanzio, Alessandro; Calvi, Pasquale; Mulè, Flavia; Tesoriere, Luisa; Allegra, Mario; Amato, Antonella
代谢
免疫/内分泌
发表日期：2021
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Regular Intake of Pistachio Mitigates the Deleterious Effects of a High Fat-Diet in the Brain of Obese Mice

经常食用开心果可以减轻高脂饮食对肥胖小鼠大脑的有害影响

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox9040317
Nuzzo, Domenico; Galizzi, Giacoma; Amato, Antonella; Terzo, Simona; Picone, Pasquale; Cristaldi, Laura; Mulè, Flavia; Di Carlo, Marta
肥胖
神经科学
代谢
发表日期：2020
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Pistachio Consumption Alleviates Inflammation and Improves Gut Microbiota Composition in Mice Fed a High-Fat Diet

开心果的摄入可减轻高脂饮食小鼠的炎症并改善其肠道菌群组成。

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms21010365
Terzo, Simona; Mulè, Flavia; Caldara, Gaetano Felice; Baldassano, Sara; Puleio, Roberto; Vitale, Maria; Cassata, Giovanni; Ferrantelli, Vincenzo; Amato, Antonella
炎症
炎症/感染
Immunology/Inflammation
微生物学
肠道菌群
发表日期：2020
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