Bioactivity and nutritional quality of nutgall (Rhus semialata Murray), an underutilized fruit of Manipur
曼尼普尔邦一种未充分利用的水果——五倍子(Rhus semialata Murray)的生物活性和营养品质
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2023.1133576
Singh, Thangjam Surchandra; Kshetri, Pintubala; Devi, Asem Kajal; Langamba, Pangambam; Tamreihao, Keishing; Singh, Heikham Naresh; Akoijam, Romila; Chongtham, Tania; Devi, Chingakham Premabati; Singh, Tensubam Basanta; Chongtham, Sonia; Devi, Yumnam Prabhabati; Kuna, Aparna; Singh, Soibam Giri; Sharma, Susheel Kumar; Das, Anup; Roy, Subhra Saikat