Diet-Associated Gut Bacterial Microbiota and Metabolome Signatures Linked to Fermented Food Intake in Healthy Postmenopausal Women
健康绝经后女性饮食相关的肠道细菌微生物群和代谢组特征与发酵食品摄入量有关
期刊:Foods
影响因子:5.1
doi:10.3390/foods15071210
Buranavanitvong, Natthanan; Thanthithum, Chayaporn; Kanyakam, Kanyarat; Azzout-Marniche, Dalila; Jouan-Rimbaud Bouveresse, Delphine; Chotechuang, Nattida; Prakitchaiwattana, Cheunjit
