日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Physicochemical, Microbial, and Nutritional Evaluation of Tiger Nut Yogurt as a Plant-Based Alternative to Conventional Dairy Yogurt

以虎坚果酸奶为植物基替代品,对其理化、微生物和营养成分进行评价

Asante, Regina Ofori; Akese, Stephen; Mensah, Theophillus

Gut microbiota signature of pathogen-dependent dysbiosis in viral gastroenteritis

病毒性肠胃炎中病原体依赖性菌群失调的肠道菌群特征

Mizutani, Taketoshi; Aboagye, Samuel Yaw; Ishizaka, Aya; Afum, Theophillus; Mensah, Gloria Ivy; Asante-Poku, Adwoa; Asandem, Diana Asema; Parbie, Prince Kofi; Abana, Christopher Zaab-Yen; Kushitor, Dennis; Bonney, Evelyn Yayra; Adachi, Motoi; Hori, Hiroki; Ishikawa, Koichi; Matano, Tetsuro; Taniguchi, Kiyosu; Opare, David; Arhin, Doris; Asiedu-Bekoe, Franklin; Ampofo, William Kwabena; Yeboah-Manu, Dorothy; Koram, Kwadwo Ansah; Anang, Abraham Kwabena; Kiyono, Hiroshi

Pre-Operative nutrition In Neck of femur Trial (POINT)--carbohydrate loading in patients with fragility hip fracture: study protocol for a randomised controlled trial

股骨颈术前营养试验(POINT)——脆性髋部骨折患者的碳水化合物负荷:一项随机对照试验的研究方案

Moppett, Iain K; Greenhaff, Paul L; Ollivere, Ben J; Joachim, Theophillus; Lobo, Dileep N; Rowlands, Martin