Food-borne diseases - the challenges of 20 years ago still persist while new ones continue to emerge
食源性疾病——20年前的挑战依然存在，而新的疾病却不断涌现。
期刊:International Journal of Food Microbiology
影响因子:5.2
doi:10.1016/j.ijfoodmicro.2010.01.021
Newell, Diane G; Koopmans, Marion; Verhoef, Linda; Duizer, Erwin; Aidara-Kane, Awa; Sprong, Hein; Opsteegh, Marieke; Langelaar, Merel; Threfall, John; Scheutz, Flemming; van der Giessen, Joke; Kruse, Hilde
