Identification of tomato accessions as source of new genes for improving heat tolerance: from controlled experiments to field
鉴定番茄种质作为提高耐热性的新基因来源：从控制实验到田间试验
期刊:BMC Plant Biology
影响因子:4.3
doi:10.1186/s12870-021-03104-4
María José Gonzalo, Inmaculada Nájera, Carlos Baixauli, David Gil, Teresa Montoro, Vicky Soriano, Fabrizio Olivieri, Maria Manuela Rigano, Daniela Ganeva, Stanislava Grozeva-Tileva, Galina Pevicharova, Amalia Barone, Antonio Granell, Antonio José Monforte
