日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Analysis of the first ten years of FDA's rare pediatric disease priority review voucher program: designations, diseases, and drug development

对FDA罕见儿科疾病优先审评券计划实施前十年的分析:认定、疾病和药物研发

Mease, Catherine; Miller, Kathleen L; Fermaglich, Lewis J; Best, Jeanine; Liu, Gumei; Torjusen, Erika

Correction to: Analysis of the first ten years of FDA's rare pediatric disease priority review voucher program: designations, diseases, and drug development

更正:FDA罕见儿科疾病优先审评券计划前十年分析:认定、疾病和药物研发

Mease, Catherine; Miller, Kathleen L; Fermaglich, Lewis J; Best, Jeanine; Liu, Gumei; Torjusen, Erika

Perspective: Organic food consumption during pregnancy and the potential effects on maternal and offspring health

观点:孕期食用有机食品及其对母婴健康的潜在影响

Liu, Buyun; Curl, Cynthia L; Brantsæter, Anne Lise; Torjusen, Hanne; Sun, Yangbo; Du, Yang; Lehmler, Hans-Joachim; Balentine, Annica; Snetselaar, Linda G; Bao, Wei

Organic Food Consumption during Pregnancy and Hypospadias and Cryptorchidism at Birth: The Norwegian Mother and Child Cohort Study (MoBa)

孕期有机食品消费与出生时尿道下裂和隐睾症的关系:挪威母婴队列研究 (MoBa)

Brantsæter, Anne Lise; Torjusen, Hanne; Meltzer, Helle Margrete; Papadopoulou, Eleni; Hoppin, Jane A; Alexander, Jan; Lieblein, Geir; Roos, Gun; Holten, Jon Magne; Swartz, Jackie; Haugen, Margaretha

Dose-response relationships between mouse allergen exposure and asthma morbidity among urban children and adolescents

城市儿童和青少年接触小鼠过敏原与哮喘发病率之间的剂量反应关系

Torjusen, E N; Diette, G B; Breysse, P N; Curtin-Brosnan, J; Aloe, C; Matsui, E C

Food patterns and dietary quality associated with organic food consumption during pregnancy; data from a large cohort of pregnant women in Norway

孕期有机食品消费与饮食模式和膳食质量的关系;来自挪威大型孕妇队列的数据

Torjusen, Hanne; Lieblein, Geir; Næs, Tormod; Haugen, Margaretha; Meltzer, Helle Margrete; Brantsæter, Anne Lise

A dietary pattern characterized by high intake of vegetables, fruits, and vegetable oils is associated with reduced risk of preeclampsia in nulliparous pregnant Norwegian women

对于挪威初产妇而言,以大量摄入蔬菜、水果和植物油为特征的饮食模式与降低先兆子痫风险相关。

Brantsaeter, Anne Lise; Haugen, Margaretha; Samuelsen, Sven Ove; Torjusen, Hanne; Trogstad, Lill; Alexander, Jan; Magnus, Per; Meltzer, Helle Margrete