Hydrolysis kinetics amino acid profiling and antioxidant properties of enzymatic hydrolysates from desalted egg white
脱盐蛋清酶解产物的水解动力学、氨基酸组成及抗氧化特性
期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-025-27993-9
Rungchang, Saowaluk; Sringarm, Chayanid; Numthuam, Sonthaya; Tosuk, Naruemon; Thongsuk, Tipawan; Phinyo, Mahattanee; Winuprasith, Thunnalin; Jiamyangyuen, Sudarat
