日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Leuconostoc mesenteroides fermentation produces butyric acid and mediates Ffar2 to regulate blood glucose and insulin in type 1 diabetic mice

肠膜明串珠菌发酵产生丁酸并介导Ffar2调节1型糖尿病小鼠的血糖和胰岛素

Supitchaya Traisaeng, Anir Batsukh, Tsung-Hsien Chuang, Deron Raymond Herr, Yu-Fen Huang, Battogtokh Chimeddorj, Chun-Ming Huang

A Derivative of Butyric Acid, the Fermentation Metabolite of Staphylococcus epidermidis, Inhibits the Growth of a Staphylococcus aureus Strain Isolated from Atopic Dermatitis Patients

表皮葡萄球菌发酵代谢产物丁酸的衍生物可抑制从特应性皮炎患者中分离出的金黄色葡萄球菌菌株的生长。

Traisaeng, Supitchaya; Herr, Deron Raymond; Kao, Hsin-Jou; Chuang, Tsung-Hsien; Huang, Chun-Ming