日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Multifaceted human gut microbiome data associated with health and nutrition

与健康和营养相关的多方面人类肠道微生物组数据

Maisto, Lucia; Telegrafo, Claudia; Rubino, Francesco; Santamaria, Monica; Traka, Maria H; Tullo, Apollonia; Bouwman, Jildau; Sbisà, Elisabetta; Balech, Bachir

A prebiotic dietary pilot intervention restores faecal metabolites and may be neuroprotective in Parkinson's Disease

一项益生元饮食干预试点研究显示,该干预可恢复粪便代谢物,并可能对帕金森病具有神经保护作用。

Janis Rebecca Bedarf ,Stefano Romano ,Silke Sophie Heinzmann ,Anthony Duncan ,Maria H Traka ,Duncan Ng ,Daniella Segovia-Lizano ,Marie-Christine Simon ,Arjan Narbad ,Ullrich Wüllner ,Falk Hildebrand

Relative Validity of the Food Recording Smartphone App Libro in Young People Vulnerable to Eating Disorder: A Preliminary Cross-Over Study

Libro这款食物记录智能手机应用程序在易患饮食障碍的青少年中的相对有效性:一项初步交叉研究

Basso, Melissa; Zhang, Liangzi; Savva, George M; Cohen Kadosh, Kathrin; Traka, Maria H

S-Methyl Methanethiosulfonate, the Main Human Metabolite of S-Methyl-L-Cysteine Sulfoxide, Alters Energy Metabolism in Prostate Cancer Cells

S-甲基甲硫代磺酸酯是S-甲基-L-半胱氨酸亚砜的主要人体代谢产物,它能改变前列腺癌细胞的能量代谢。

Beasy, Gemma; Bernuzzi, Federico; Day-Walsh, Priscilla; Tronsco-Rey, Perla; Defernez, Marianne; Saha, Shikha; Mithen, Richard F; Traka, Maria H; Kroon, Paul A

Every Person Counts in a Fair Transition to Net Zero: A UK Food Lens Towards Safeguarding Against Nutritional Vulnerability

在向净零排放公平过渡的过程中,每个人都至关重要:从英国食品视角探讨如何防范营养脆弱性

Spiro, A; Bardon, L; Fanzo, J; Hill, Z; Stanner, S; Traka, M H

Sulforaphane rewires central metabolism to support antioxidant response and achieve glucose homeostasis

萝卜硫素重新调节中枢代谢,以支持抗氧化反应并实现葡萄糖稳态

Federico Bernuzzi, Andre Maertens, Shikha Saha, Perla Troncoso-Rey, Tobias Ludwig, Karsten Hiller, Richard F Mithen, Tamas Korcsmaros, Maria H Traka

Accumulation of Sulforaphane and Alliin in Human Prostate Tissue

人前列腺组织中萝卜硫素和大蒜素的积累

Livingstone, Tracey L; Saha, Shikha; Bernuzzi, Federico; Savva, George M; Troncoso-Rey, Perla; Traka, Maria H; Mills, Robert D; Ball, Richard Y; Mithen, Richard F

Characterisation of the Introgression of Brassica villosa Genome Into Broccoli to Enhance Methionine-Derived Glucosinolates and Associated Health Benefits

将芸苔属植物基因组导入西兰花以提高蛋氨酸衍生的硫代葡萄糖苷及其相关健康益处的特性研究

Neequaye, Mikhaela; Steuernagel, Burkhard; Saha, Shikha; Trick, Martin; Troncoso-Rey, Perla; van den Bosch, Frans; Traka, Maria H; Østergaard, Lars; Mithen, Richard

Role of the Microbiome in Regulating Bone Metabolism and Susceptibility to Osteoporosis

微生物组在调节骨代谢和骨质疏松症易感性中的作用

Cronin, Owen; Lanham-New, Susan A; Corfe, Bernard M; Gregson, Celia L; Darling, Andrea L; Ahmadi, Kourosh R; Gibson, Philippa S; Tobias, Jon H; Ward, Kate A; Traka, Maria H; Rossi, Megan; Williams, Claire; Harvey, Nicholas C; Cooper, Cyrus; Whelan, Kevin; Uitterlinden, André G; O'Toole, Paul W; Ohlsson, Claes; Compston, Juliet E; Ralston, Stuart H

Modifying nutritional substrates induces macrovesicular lipid droplet accumulation and metabolic alterations in a cellular model of hepatic steatosis

在肝脂肪变性细胞模型中,改变营养底物可诱导大泡脂滴积累和代谢改变。

Gunn, Pippa J; Pramfalk, Camilla; Millar, Val; Cornfield, Thomas; Hutchinson, Matthew; Johnson, Elspeth M; Nagarajan, Shilpa R; Troncoso-Rey, Perla; Mithen, Richard F; Pinnick, Katherine E; Traka, Maria H; Green, Charlotte J; Hodson, Leanne