日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Use of Inulin and Pumpkin Oil in the Manufacture of High-Quality Mortadella-Style Sausage from Buffalo Meat

利用菊粉和南瓜油生产高品质水牛肉莫塔德拉香肠

Lombardi, Silvia Jane; Nazzaro, Filomena; Grazia, Luigi; Coppola, Raffaele; Fratianni, Florinda; Pellegrini, Michela; Iarusso, Ilenia; Tremonte, Patrizio; Coppola, Francesca

Diversity of Lactiplantibacillus plantarum in Wild Fermented Food Niches

野生发酵食品生态位中植物乳杆菌的多样性

Iarusso, Ilenia; Mahony, Jennifer; Pannella, Gianfranco; Lombardi, Silvia Jane; Gagliardi, Roberto; Coppola, Francesca; Pellegrini, Michela; Succi, Mariantonietta; Tremonte, Patrizio

Pumpkin Oil and Its Effect on the Quality of Naples-Style Salami Produced from Buffalo Meat

南瓜油及其对水牛肉制成的那不勒斯风味萨拉米香肠品质的影响

Coppola, Francesca; Nazzaro, Filomena; Fratianni, Florinda; Lombardi, Silvia Jane; Grazia, Luigi; Coppola, Raffaele; Tremonte, Patrizio

Edible Insect Meals as Bioactive Ingredients in Sustainable Snack Bars

食用昆虫粉作为可持续零食棒中的生物活性成分

Coppola, Francesca; Lombardi, Silvia Jane; Tremonte, Patrizio

Integrated Biotechnological Strategies for the Sustainability and Quality of Mediterranean Sea Bass (Dicentrarchus labrax) and Sea Bream (Sparus aurata)

地中海鲈鱼(Dicentrarchus labrax)和金头鲷(Sparus aurata)可持续性和质量的综合生物技术战略

Rosati, Sebastiano; Maiuro, Lucia; Lombardi, Silvia Jane; Iaffaldano, Nicolaia; Di Iorio, Michele; Cariglia, Michela; Lopez, Francesco; Cofelice, Martina; Tremonte, Patrizio; Sorrentino, Elena

Plant-Based Ingredients Utilized as Fat Replacers and Natural Antimicrobial Agents in Beef Burgers

牛肉汉堡中用作脂肪替代品和天然抗菌剂的植物性成分

Lombardi, Silvia Jane; Pannella, Gianfranco; Coppola, Francesca; Vergalito, Franca; Maiuro, Lucia; Succi, Mariantonietta; Sorrentino, Elena; Tremonte, Patrizio; Coppola, Raffaele

Akkermansia muciniphila: new insights into resistance to gastrointestinal stress, adhesion, and protein interaction with human mucins through optimised in vitro trials and bioinformatics tools

通过优化的体外试验和生物信息学工具,深入了解阿克曼菌(Akkermansia muciniphila)对胃肠道应激的抵抗力、黏附性和与人类黏蛋白的蛋白质相互作用。

Vergalito, Franca; Bagnoli, Diletta; Maiuro, Lucia; Pannella, Gianfranco; Palombo, Valentino; Testa, Bruno; Coppola, Francesca; Di Marco, Roberto M A; Tremonte, Patrizio; Lombardi, Silvia J; Iorizzo, Massimo; Coppola, Raffaele; Succi, Mariantonietta

Diversity of fungal communities on Cabernet and Aglianico grapes from vineyards located in Southern Italy

意大利南部葡萄园赤霞珠和阿利亚尼科葡萄上真菌群落的多样性

Iorizzo, Massimo; Bagnoli, Diletta; Vergalito, Franca; Testa, Bruno; Tremonte, Patrizio; Succi, Mariantonietta; Pannella, Gianfranco; Letizia, Francesco; Albanese, Gianluca; Lombardi, Silvia Jane; Coppola, Raffaele

From the Intersection of Food-Borne Zoonoses and EU Green Policies to an In-Embryo One Health Financial Model

从食源性人畜共患病与欧盟绿色政策的交汇点,到胚胎期一体化健康金融模式

Mazzeo, Alessandra; Tremonte, Patrizio; Lombardi, Silvia Jane; Caturano, Costantino; Correra, Arianna; Sorrentino, Elena

Fungi Occurrence in Ready-to-Eat Hazelnuts (Corylus avellana) From Different Boreal Hemisphere Areas

来自不同北方半球地区的即食榛子(Corylus avellana)中真菌的发生情况

Lombardi, Silvia Jane; Pannella, Gianfranco; Tremonte, Patrizio; Mercurio, Ida; Vergalito, Franca; Caturano, Costantino; Maiuro, Lucia; Iorizzo, Massimo; Succi, Mariantonietta; Sorrentino, Elena; Coppola, Raffaele