日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Types of dietary sugars and carbohydrates, cardiometabolic risk factors, and risk of diabetes: a cohort study from the general Danish population

膳食糖类和碳水化合物类型、心血管代谢风险因素与糖尿病风险：一项来自丹麦普通人群的队列研究

期刊:Nutrition Journal
影响因子:3.8
doi:10.1186/s12937-025-01071-2
Trius-Soler, Marta; Bramming, Maja; Jensen, Majken K; Tolstrup, Janne S; Guasch-Ferré, Marta
糖尿病
代谢
发表日期：2025
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Circulating Ketone Bodies, Pyruvate, and Citrate and Risk of Cognitive Decline, Structural Brain Abnormalities, and Dementia

循环酮体、丙酮酸和柠檬酸与认知能力下降、脑结构异常和痴呆风险的关系

期刊:Aging and Disease
影响因子:6.9
doi:10.14336/AD.2024.0754
Gutierrez-Tordera, Laia; Moseholm, Kristine F; Trius-Soler, Marta; Bulló, Mònica; Fitzpatrick, Annette; Connelly, Margery A; Lopez, Oscar L; Jensen, Majken K; Guasch-Ferré, Marta; Mukamal, Kenneth J
神经科学
发表日期：2024
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Biomarkers of moderate alcohol intake and alcoholic beverages: a systematic literature review

适度饮酒和酒精饮料的生物标志物：系统性文献综述

期刊:
影响因子:
doi:10.1186/s12263-023-00726-1
Trius-Soler, Marta; Praticò, Giulia; Gürdeniz, Gözde; Garcia-Aloy, Mar; Canali, Raffaella; Fausta, Natella; Brouwer-Brolsma, Elske M; Andrés-Lacueva, Cristina; Dragsted, Lars Ove
发表日期：2023
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Correction: Biomarkers of moderate alcohol intake and alcoholic beverages: a systematic literature review

更正：适度饮酒和酒精饮料的生物标志物：系统性文献综述

期刊:
影响因子:
doi:10.1186/s12263-023-00728-z
Trius-Soler, Marta; Praticò, Giulia; Gürdeniz, Gözde; Garcia-Aloy, Mar; Canali, Raffaella; Natella, Fausta; Brouwer-Brolsma, Elske M; Andrés-Lacueva, Cristina; Dragsted, Lars Ove
发表日期：2023
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Effect of moderate beer consumption (with and without ethanol) on osteoporosis in early postmenopausal women: Results of a pilot parallel clinical trial

适量饮用啤酒（含乙醇和不含乙醇）对早期绝经后妇女骨质疏松症的影响：一项平行临床试验的初步结果

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2022.1014140
Trius-Soler, Marta; Tresserra-Rimbau, Anna; Moreno, Juan J; Peris, Pilar; Estruch, Ramon; Lamuela-Raventós, Rosa M
代谢
骨质疏松
发表日期：2022
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Association of phenylthiocarbamide perception with anthropometric variables and intake and liking for bitter vegetables

苯硫脲感知与人体测量学变量以及苦味蔬菜的摄入量和喜好之间的关联

期刊:
影响因子:
doi:10.1186/s12263-022-00715-w
Trius-Soler, Marta; Bersano-Reyes, Paz A; Góngora, Clara; Lamuela-Raventós, Rosa M; Nieto, Gema; Moreno, Juan J
发表日期：2022
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Moderate Consumption of Beer (with and without Ethanol) and Menopausal Symptoms: Results from a Parallel Clinical Trial in Postmenopausal Women

适量饮用啤酒（含乙醇和不含乙醇）与更年期症状：一项针对绝经后妇女的平行临床试验结果

期刊:Nutrients
影响因子:5
doi:10.3390/nu13072278
Trius-Soler, Marta; Marhuenda-Muñoz, María; Laveriano-Santos, Emily P; Martínez-Huélamo, Miriam; Sasot, Gemma; Storniolo, Carolina E; Estruch, Ramon; Lamuela-Raventós, Rosa M; Tresserra-Rimbau, Anna
发表日期：2021
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Vegetable and Fruit Consumption and Prognosis Among Cancer Survivors: A Systematic Review and Meta-Analysis of Cohort Studies

蔬菜水果摄入量与癌症幸存者预后的关系：队列研究的系统评价和荟萃分析

期刊:Advances in Nutrition
影响因子:9.2
doi:10.1093/advances/nmaa082
Hurtado-Barroso, Sara; Trius-Soler, Marta; Lamuela-Raventós, Rosa M; Zamora-Ros, Raul
肿瘤
肿瘤免疫
发表日期：2020
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Effects of the Non-Alcoholic Fraction of Beer on Abdominal Fat, Osteoporosis, and Body Hydration in Women

啤酒中非酒精成分对女性腹部脂肪、骨质疏松症和身体水分的影响

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules25173910
Trius-Soler, Marta; Vilas-Franquesa, Arnau; Tresserra-Rimbau, Anna; Sasot, Gemma; Storniolo, Carolina E; Estruch, Ramon; Lamuela-Raventós, Rosa M
代谢
骨质疏松
发表日期：2020
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